# Commission Regulation (EC) No 1442/95 of 26 June 1995 amending Annexes I, II, III and IV of Council Regulation (EEC) No 2377/90 laying down a Community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin (Text with EEA relevance), Annex Extent: E+W+S+N.I. Regulation (EEC) No 2377/90 is amended as follows: A.. Annex I is modified as follows: 1.. Anti-infectious agents 1.2. Antibiotics 1.2.4. Macrolides Pharmacologically active substance(s) Marker residue Animal species MRLs Target tissues Other provisions ‘1.2.4.3. Spiramycin Sum of spiramycin and neospiramycin Bovine 300 μg/kg Liver, kidney, fat 200 μg/kg Muscle 200 μg/kg Milk Chicken 400 μg/kg Liver 300 μg/kg Fat + skin 200 μg/kg Muscle’ 2.. Antiparasitic agents 2.2. Agents acting against ectoparasites 2.2.3. Organophosphates Pharmacologically active substance(s) Marker residue Animal species MRLs Target tissues Other provisions ‘2.2.3.1. Diazinon Diazinon Bovine, ovine, caprine, 700 μg/kg porcine Fat 20 μg/kg Kidney, liver, muscle Bovine, ovine, caprine 20 μg/kg Milk’ 3.. Agents acting on the nervous system 3.2. Agents acting on the autonomic nervous system 3.2.1. Anti-adrenergics Pharmacologically active substance(s) Marker residue Animal species MRLs Target tissues Other provisions ‘3.2.1.1. Carazolol Carazolol Porcine 25 μg/kg Liver, kidney 5 μg/kg Muscle, fat, + skin’ B.. In Annex II the following headings are added: 1.. Inorganic chemicals Pharmacologically Active Substance(s) Animal Species Other provisions ‘1.6. Hydrochloric acid All food producing species For use as excipient 1.7. Sodium dichloroisocyanurate Bovine, ovine, caprine For topical use only’ 2.. Organic chemicals Pharmacologically Active Substance(s) Animal Species Other provisions ‘2.20. Lecirelin Bovine, equidae, rabbit 2.21. Dinoprost tromethamine All mammalian species 2.22. Malic acid All food producing species For use as excipient 2.23. L-tartaric acid and its mono- and di-basic salt of sodium, potassium and calcium Al food producing species For use as excipient 2.24. Benzylalcohol All food producing species For use as excipient 2.25. Ethanol All food producing species For use as excipient 2.26. N-butanol All food producing species For use as excipient’ C.. Annex III is modified as follows: 1.. Anti-infectious agents 1.2. Antibiotics 1.2.2. Macrolides Pharmacologically Active substance(s) Marker Residue Animal Species MRLs Target Tissues Other provisions ‘1.2.2.1. Spiramycin Spiramycin Porcine 600 μg/kg Liver Provisional MRLs expire on 1 July 1997 MRLs apply to all microbiological active residues expressed as Spiramycin-equivalent 300 μg/kg Kidney, muscle 200 μg/kg Fat 1.2.2.2. Tylosin Tylosin Bovine, Porcine, Poultry 100 μg/kg Muscle, liver, kidney Provisional MRLs expire on 1 July 1997 Bovine 50 μg/kg Milk 1.2.2.3. Erythromycin Erythromycin Bovine, ovine, porcine, poultry 400 μg/kg Liver, kidney, muscle, fat Provisional MRLs expire on 1 June 2000 MRLs apply to all microbiological active residues expressed as Erythromycin-equivalent’ Bovine, ovine 40 μg/kg Milk Poultry 200 μg/kg Eggs 1.2.4. Quinolones Pharmacologically Active substance(s) Marker Residue Animal Species MRLs Target Tissues Other provisions ‘1.2.4.1. Danofloxacin Danofloxacin Bovine 900 μg/kg Liver Provisional MRLs expire on 1 July 1997’ 500 μg/kg Kidney 300 μg/kg Muscle 200 μg/kg Fat Chicken 1 200 μg/kg Liver, kidney 600 μg/kg Fat + skin 300 μg/kg Muscle D.. Annex IV is modified as follows: List of pharmacologically active substances for which no maximum residue limits can be fixed ‘5. Furazolidon’ --- Source: https://www.legislation.gov.uk/eur/1995/1442/annex (the official version) Page: https://openlegislation.uk/eu-regulation-1995-1442/annex Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.