# Council Regulation(EC) No 2406/96 of 26 November 1996 laying down common marketing standards for certain fishery products, Annex I: FRESHNESS RATINGS

Extent: E+W+S+N.I.

The ratings established in this Annex apply to the following products or groups of products, by reference to appraisal criteria specific to each of them.

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Source: https://www.legislation.gov.uk/eur/1996/2406/annex/I (the official version)
Page: https://openlegislation.uk/eu-regulation-1996-2406/annex-I
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.