{
  "url": "https://openlegislation.uk/eu-regulation-1996-823/annex",
  "json_url": "https://openlegislation.uk/eu-regulation-1996-823/annex.json",
  "legislation": "eur/1996/823",
  "legislation_title": "Commission Regulation (EC) No 823/96 of 3 May 1996 amending Regulation (EC) No 1466/95 laying down special detailed rules of application for export refunds on milk and milk products, repealing Regulation (EEC) No 1953/82 and amending Regulation (EEC) No 3846/87",
  "legislation_url": "https://openlegislation.uk/eu-regulation-1996-823",
  "path": "annex",
  "kind": "annex",
  "number": null,
  "heading": null,
  "text": "List of cheeses referred to in Article 1b (1)\nCN code\nDescription(agricultural product nomenclature for export refunds)\n0406\nCheese and curd:\nex 0406 10 20\n– – – – – Ricotta, salted\n0406 20\n– Grated or powdered cheese, of all kinds:\n0406 40\n– Blue-veined cheese\nex 0406 90\n– Other cheese:\n0406 90 61\n– – – – – – – Grana Padano, Parmigiano Reggiano\n0406 90 63\n– – – – – – – Fiore Sardo, Pecorino\n0406 90 69\n– – – – – – – Other:\n0406 90 73\n– – – – – – – Provolone\nex 0406 90 75\n– – – – – – – Caciocavallo\nex 0406 90 76\n– – – – – – – Fontina della Valle d'Aosta:\nex 0406 90 87\n– – – – – – – – – – – – – Idiazabal, Manchego, Roncal, manufactured exclusively from sheep's milk",
  "extent": "E+W+S+N.I.",
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/eur/1996/823/annex",
    "retrieved_at": "2026-11-01T14:59:14.987134+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}