Article 2

From the 1998/99 marketing year, crop declarations shall include at least:

1. (a)

   the surname, forenames and address of the olive grower;

2. (b)

   the location or locations of the holding;

3. (c)

   the total number of olive-trees in production, including scattered olive trees;

4. (d)

   the land register references of the olive-growing parcels of the holding or, where no land register is kept, a full description of the holding and of the olive-growing parcels;

5. (e)

   for each olive-growing parcel: the number of olive trees in production, the principal variety, and details of any irrigation or associated crops present.