Division 1.2.6
United Kingdom
Tetracyclines
| Pharmacologically active substance(s) | Marker residue | Animal species | MRLs | Target tissues | Other provisions |
|---|---|---|---|---|---|
| Chlortetracycline | Sum of parent drug and its 4- epimer | All food-producing species | 100 μg/kg | Muscle | |
| 300 μg/kg | Liver | ||||
| 600 μg/kg | Kidney | ||||
| 100 μg/kg | Milk | ||||
| 200 μg/kg | Eggs | ||||
| Doxycycline | Doxycycline | Bovine | 100 μg/kg | Muscle | |
| Not for use in animals from which milk is produced for human consumption | 300 μg/kg | Liver | |||
| 600 μg/kg | Kidney | ||||
| Porcine | 100 μg/kg | Muscle | |||
| 300 μg/kg | Skin and fat | ||||
| 300 μg/kg | Liver | ||||
| 600 μg/kg | Kidney | ||||
| Poultry | 100 μg/kg | Muscle | |||
| Not for use in animals from which eggs are produced for human consumption | 300 μg/kg | Skin and fat | |||
| 300 μg/kg | Liver | ||||
| 600 μg/kg | Kidney | ||||
| Oxytetracycline | Sum of parent drug and its 4-epimer | All food-producing species | 100 μg/kg | Muscle | |
| 300 μg/kg | Liver | ||||
| 600 μg/kg | Kidney | ||||
| 100 μg/kg | Milk | ||||
| 200 μg/kg | Eggs | ||||
| Tetracycline | Sum of parent drug and its 4-epimer | All food-producing species | 100 μg/kg | Muscle | |
| 300 μg/kg | Liver | ||||
| 600 μg/kg | Kidney | ||||
| 100 μg/kg | Milk | ||||
| 200 μg/kg | Eggs |