# Commission Regulation (EC) No 508/1999 of 4 March 1999 amending Annexes I to IV to Council Regulation (EEC) No 2377/90 laying down a Community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin, Division 1.2.9

Extent: E+W+S+N.I.

Polymyxins
Phamarcologically active substance(s)
Marker residue
Animal species
MRLs
Target tissues
Other provisions
Colistin
Colistin
Bovine, ovine
50 μg/kg
Milk
Provisional MRLs expire on 1 July 2000
Bovine, ovine, porcine, chicken, rabbits
150 μg/kg
Muscle
150 μg/kg
Fat
150 μg/kg
Liver
200 μg/kg
Kidney
Chicken
300 μg/kg
Eggs

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Source: https://www.legislation.gov.uk/eur/1999/508/annex/III/division/1/division/1.2/division/1.2.9 (the official version)
Page: https://openlegislation.uk/eu-regulation-1999-508/annex-III/division-1/division-1.2/division-1.2.9
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.