# Commission Regulation (EC) No 1825/2000 of 25 August 2000 laying down detailed rules for the application of Regulation (EC) No 1760/2000 of the European Parliament and of the Council as regards the labelling of beef and beef products, Signature

Extent: E+W+S+N.I.

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Source: https://www.legislation.gov.uk/eur/2000/1825/signature (the official version)
Page: https://openlegislation.uk/eu-regulation-2000-1825/signature
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.

