# Commission Regulation (EC) No 2837/2000 of 22 December 2000 establishing the quantity of certain poultrymeat and eggs sector products available for the first quarter of 2001 pursuant to Regulation (EC) No 1866/95

EU Regulation No 2837/2000 · adopted 22 December 2000

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Source: https://www.legislation.gov.uk/eur/2000/2837 (the official version)
Page: https://openlegislation.uk/eu-regulation-2000-2837
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.

