# Commission Regulation (EC) No 522/2000 of 10 March 2000 establishing the quantity of certain poultrymeat and eggs sector products available for the second quarter of 2000 pursuant to Regulation (EC) No 1866/95

EU Regulation No 522/2000 · adopted 10 March 2000

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Source: https://www.legislation.gov.uk/eur/2000/522 (the official version)
Page: https://openlegislation.uk/eu-regulation-2000-522
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.