# Commission Regulation (EC) No 455/2001 of 6 March 2001 amending Regulation (EEC) No 2568/91 on the characteristics of olive oil and olive-residue oil and on the relevant methods of analysis

EU Regulation No 455/2001 · adopted 6 March 2001

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Source: https://www.legislation.gov.uk/eur/2001/455 (the official version)
Page: https://openlegislation.uk/eu-regulation-2001-455
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.

