{
  "url": "https://openlegislation.uk/eu-regulation-2003-1984/annex-II",
  "json_url": "https://openlegislation.uk/eu-regulation-2003-1984/annex-II.json",
  "legislation": "eur/2003/1984",
  "legislation_title": "Council Regulation (EC) No 1984/2003 of 8 April 2003 introducing a system for the statistical monitoring of trade in bluefin tuna swordfish and bigeye tuna within the Community",
  "legislation_url": "https://openlegislation.uk/eu-regulation-2003-1984",
  "path": "annex/II",
  "kind": "annex",
  "number": "II",
  "heading": "SWORDFISH",
  "text": "For the purposes of the definition of swordfish in Article 3, the commodity codes in the first column of the following table apply. The descriptions in the second column of the table are for information purposes only.\nCommodity Code\nDescription\n0301 9985 70\nLive swordfish (Xiphias gladius)\n0302 4700 00\nFresh or chilled swordfish (Xiphias gladius), excluding fillets and other meat\n0303 5700 00\nFrozen swordfish (Xiphias gladius), excluding fillets and other meat\n0304 4500 00\nFresh or chilled fillets of swordfish (Xiphias gladius)\n0304 5400 00\nOther swordfish (Xiphias gladius) meat, fresh or chilled\n0304 8400 00\nFrozen fillets of swordfish (Xiphias gladius)\n0304 9100 00\nOther swordfish (Xiphias gladius) meat, frozen\n0305 2000 19\nSwordfish (Xiphias gladius), other, salted or in brine\n0305 2000 76\nSwordfish (Xiphias gladius), other, smoked\n0305 2000 77\nSwordfish (Xiphias gladius), other, dried\n0305 3990 50\nFillets of swordfish (Xiphias gladius), dried, salted or in brine, but not smoked\n0305 4980 20\nSmoked swordfish (Xiphias gladius), including fillets, other than edible fish offal\n0305 5490 10\nDried swordfish (Xiphias gladius), other than edible fish offal, whether or not salted but not smoked\n0305 6980 50\nSalted swordfish (Xiphias gladius) but not dried or smoked and swordfish in brine, other than edible fish offal\n1604 1991 30\nPrepared or preserved swordfish (Xiphias gladius), fillets, raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil, frozen\n1604 1997 20\nPrepared or preserved swordfish (Xiphias gladius), other\n1604 2090 60\nPrepared or preserved swordfish (Xiphias gladius), other",
  "extent": "E+W+S+N.I.",
  "status": null,
  "version": "current",
  "annotations": [
    {
      "type": "F",
      "label": "F1",
      "text": "Annex 2 substituted (1.4.2024) by The Sea Fisheries (International Commission for the Conservation of Atlantic Tunas) (Amendment) Regulations 2024 (S.I. 2024/439), regs. 1(1), 3(12)"
    }
  ],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/eur/2003/1984/annex/II",
    "retrieved_at": "2026-11-01T14:55:51.603175+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}