# Commission Regulation (EC) No 316/2003 of 19 February 2003 concerning the permanent authorisation of an additive in feedingstuffs and the provisional authorisation of a new use of an additive already authorised in feedingstuffs (Text with EEA relevance), Annex I

Extent: E+W+S+N.I.

No (or EC No)
Additive
Chemical formula, description
Species or category of animal
Maximum age
Minimum content
Maximum content
Other provisions
End of period of authorisation
CFU/kg of complete feedingstuff
‘Micro-organisms
E 1702
Saccharomyces cerevisiae
NCYC Sc 47
Preparation of Saccharomyces cerevisiae containing a minimum of 5 × 109 CFU/g additive
Cattle for fattening
—
4 × 109
8 × 10 9
In the directions for use of the additive and the premixture, indicate the storage temperature, storage life and stability to pelletting.
Indicate in the instructions for use: “the quantity of Saccharomyces cerevisae in the daily ration must not exceed 2,5 × 109 CFU for 100 kg of bodyweight and 0,5 × 1010 CFU for each additional 100 kg of bodyweight.”
Without time limit’

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Source: https://www.legislation.gov.uk/eur/2003/316/annex/I (the official version)
Page: https://openlegislation.uk/eu-regulation-2003-316/annex-I
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.