Annex II
United Kingdom
1 QXU is the amount of enzyme which liberates 1 micromole of reducing sugars (xylose equivalents) from oat xylan per minute at pH 5,1 and 50 °C.
1 QGU is the amount of enzyme which liberates 1 micromole of reducing sugars (glucose equivalents) from barley beta-glucan per minute at pH 4,8 and 50 °C.’
No (or EC No) Additive Chemical formula, description Species or category of animal Maximum age Minimum content Maximum content Other provisions End of period of authorisation Units of activity/kg of complete feedingstuff ‘Enzymes 24 Endo-1,4-beta-xylanase
EC 3.2.1.8
Endo-1,3(4)-beta-glucanase
EC 3.2.1.6
Preparation of endo-1,4-beta-xylanase and endo-1,3(4)-beta-glucanase produced by Aspergillus niger (CNCM I-1517) having a minimum activity of:
Turkeys for fattening — 280 QXU
1 400 QGU
840 QXU
4 200 QGU
1.
In the directions for use of the additive and premixture, indicate the storage temperature, storage life, and stability to pelleting.
2.
Recommended dose per kilogram of complete feedingstuff:
560 QXU
2 800 QGU.
3.
For use in compound feed rich in non-starch polysaccharides (mainly arabinoxylans and beta-glucans), e.g. containing more than 20 % wheat and/or barley.
28.2.2007
Annotations
Footnotes
- f1
-
1 QXU is the amount of enzyme which liberates 1 micromole of reducing sugars (xylose equivalents) from oat xylan per minute at pH 5,1 and 50 °C.
- f2
-
1 QGU is the amount of enzyme which liberates 1 micromole of reducing sugars (glucose equivalents) from barley beta-glucan per minute at pH 4,8 and 50 °C.’