OpenLegislation

Article 12

United Kingdom

Original text. Later amendments are not shown.

1.

Licence applications may be lodged only in the Member State of approval and each approved operator can only lodge one licence application per period. Where an applicant submits more than one application per period, all such applications shall be inadmissible.

2.

A licence application may be lodged during the two following periods:

  • 1 to 4 July 2003, and

  • 5 to 8 January 2004.

The quantity available in each of the two periods is 17 225 tonnes. However, where the total quantity applied for in the first period is less than the quantity available, the residual quantity shall be added to the quantity available in the second period.

Each licence application shall not exceed 5 % of the available quantity for the period concerned.

3.

By the fifth working day following the end of the period for submission of licence applications, the Member State shall notify the Commission of the applications submitted.

Notifications, including nil returns, shall be sent by fax, using the model in Annex II.

4.

The Commission shall decide as soon as possible the extent to which applications may be met. Where the applications exceed the half-yearly quantity available the Commission shall fix a corresponding reduction coefficient.

Member States shall issue the licences no later than five working days after the publication of the decision in the Official Journal of the European Union.

5.

Licence applications and licences shall contain the following entries:

F1(a)

one of the following entries in section 20:

  • Carne de vacuno congelada [Reglamento (CE) n o 780/2003] (subcontingente II)

  • Zmrazené maso hovězího skotu (nařízení (ES) č. 780/2003) (subkvóta II)

  • Frosset oksekød (forordning (EF) nr. 780/2003) (delkontingent II)

  • Gefrorenes Rindfleisch (Verordnung (EG) Nr. 780/2003) (Unterkontingent II)

  • Külmutatud veiseliha (määrus (EÜ) nr 780/2003) (II alamkvoot)

  • Κατεψυγμένο βόειο κρέας [κανονισμός (EK) αριθ. 780/2003] (υποποσόστωση II)

  • Frozen meat of bovine animals (Regulation (EC) No 780/2003) (subquota II)

  • Viande bovine congelée [règlement (CE) n o 780/2003] (sous-contingent II)

  • Carni bovine congelate [regolamento (CE) n. 780/2003] (sotto-contingente II)

  • Saldēta liellopu gaļa (Regula (EK) Nr. 780/2003) (II apakškvota)

  • Sušaldyta galvijų mėsa (Reglamentas (EB) Nr. 780/2003) (II kvotos dalis)

  • Szarvasmarhafélék húsa fagyasztva (780/2003/EK rendelet) (II. alkontingens)

  • Laħam iffriżat ta’ annimali bovini (Regolament (KE) Nru 780/2003) (subkwota II)

  • Bevroren rundvlees (Verordening (EG) nr. 780/2003) (deelcontingent II)

  • Mięso wołowe mrożone (Rozporządzenie (WE) nr 780/2003) (podkontyngent II)

  • Carne de bovino congelada [Regulamento (CE) n. o 780/2003] (subcontingente II)

  • Mrazené mäso z hovädzieho dobytka (Nariadenie (ES) č. 780/2003) (podkvóta II)

  • Zamrznjeno goveje meso (Uredba (ES) št. 780/2003) (podkvota II)

  • Jäädytettyä naudanlihaa (asetus (EY) N:o 780/2003) (osakiintiö II)

  • Fryst kött av nötkreatur (förordning (EG) nr 780/2003) (delkvot II)

(b)

one of the following groups of CN codes in section 16:

  • 0202 10 00, 0202 20,

  • 0202 30, 0206 29 91.

Annotations

Textual amendments

F1

Substituted by Commission Regulation (EC) No 1118/2004 of 16 June 2004 adapting several regulations concerning the beef and veal sector by reason of the accession of the Czech Republic, Estonia, Cyprus, Latvia, Lithuania, Hungary, Malta, Poland, Slovenia and Slovakia to the European Union.