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Commission Regulation (EC) No 1437/2004 of 11 August 2004 supplementing the Annex to Regulation (EC) No 2400/96 on the entry of certain names in the ‘Register of protected designations of origin and protected geographical indications’ (‘Valençay’, ‘Scottish Farmed Salmon’, ‘Ternera de Extremadura’ and ‘Aceite de Mallorca’ or ‘Aceite mallorquín’ or ‘Oli de Mallorca’ or ‘Oli mallorquí’)
Annex

Division Fresh meat (and offal)

United Kingdom

Original text. Later amendments are not shown.

SPAIN

Ternera de Extremadura (PGI)

Division

Legislation: Commission Regulation (EC) No 1437/2004 of 11 August 2004 supplementing the Annex to Regulation (EC) No 2400/96 on the entry of certain names in the ‘Register of protected designations of origin and protected geographical indications’ (‘Valençay’, ‘Scottish Farmed Salmon’, ‘Ternera de Extremadura’ and ‘Aceite de Mallorca’ or ‘Aceite mallorquín’ or ‘Oli de Mallorca’ or ‘Oli mallorquí’)
Citation: EU Regulation No 1437/2004, division
Official version: legislation.gov.uk

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Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives. legislation.gov.uk is the official version.

Not legal advice.

👋 Jason Cartwright
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