{
  "legislation": {
    "id": "eur/2004/1437",
    "title": "Commission Regulation (EC) No 1437/2004 of 11 August 2004 supplementing the Annex to Regulation (EC) No 2400/96 on the entry of certain names in the ‘Register of protected designations of origin and protected geographical indications’ (‘Valençay’, ‘Scottish Farmed Salmon’, ‘Ternera de Extremadura’ and ‘Aceite de Mallorca’ or ‘Aceite mallorquín’ or ‘Oli de Mallorca’ or ‘Oli mallorquí’)",
    "short_title": "Regulation (EC) No 1437/2004 supplementing the Annex to Regulation (EC) No 2400/96 on the entry of certain…",
    "citation": "EU Regulation No 1437/2004",
    "type": "eur",
    "date": "2004-08-11",
    "revised": false,
    "unapplied_effects": 0,
    "url": "https://openlegislation.uk/eu-regulation-2004-1437",
    "json_url": "https://openlegislation.uk/eu-regulation-2004-1437.json"
  },
  "direction": "made_to",
  "changes": 0,
  "count": 0,
  "page": 1,
  "next": null,
  "results": [],
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}