{
  "url": "https://openlegislation.uk/eu-regulation-2004-1437/signature",
  "json_url": "https://openlegislation.uk/eu-regulation-2004-1437/signature.json",
  "legislation": "eur/2004/1437",
  "legislation_title": "Commission Regulation (EC) No 1437/2004 of 11 August 2004 supplementing the Annex to Regulation (EC) No 2400/96 on the entry of certain names in the ‘Register of protected designations of origin and protected geographical indications’ (‘Valençay’, ‘Scottish Farmed Salmon’, ‘Ternera de Extremadura’ and ‘Aceite de Mallorca’ or ‘Aceite mallorquín’ or ‘Oli de Mallorca’ or ‘Oli mallorquí’)",
  "legislation_url": "https://openlegislation.uk/eu-regulation-2004-1437",
  "path": "signature",
  "kind": "signature",
  "number": null,
  "heading": "Signature",
  "text": "This Regulation shall be binding in its entirety and directly applicable in all Member States.\nDone at Brussels, 11 August 2004.\nFor the Commission\nFranz Fischler\nMember of the Commission",
  "extent": "E+W+S+N.I.",
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/eur/2004/1437/signature",
    "retrieved_at": "2026-11-01T14:55:21.036991+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}