{
  "url": "https://openlegislation.uk/eu-regulation-2004-1688/introduction",
  "json_url": "https://openlegislation.uk/eu-regulation-2004-1688/introduction.json",
  "legislation": "eur/2004/1688",
  "legislation_title": "Commission Regulation (EC) No 1688/2004 of 29 September 2004 setting, for the 2004/05 marketing year, the buying-in price to be applied by storage agencies for unprocessed dried grapes and unprocessed dried figs",
  "legislation_url": "https://openlegislation.uk/eu-regulation-2004-1688",
  "path": "introduction",
  "kind": "introduction",
  "number": null,
  "heading": "Introductory text",
  "text": "Commission Regulation (EC) No 1688/2004\nof 29 September 2004\nsetting, for the 2004/05 marketing year, the buying-in price to be applied by storage agencies for unprocessed dried grapes and unprocessed dried figs\nTHE COMMISSION OF THE EUROPEAN COMMUNITIES,\nHaving regard to the Treaty establishing the European Community,\nHaving regard to Council Regulation (EC) No 2201/96 of 28 October 1996 on the common organisation of the markets in processed fruit and vegetable products, and in particular Article 9(8) thereof,\nWhereas:\n(1)\nThe criteria for setting the price at which storage agencies buy in unprocessed dried figs and unprocessed dried grapes are laid down in Article 9(2) of Regulation (EC) No 2201/96 and the conditions on which the storage agencies buy in and manage the products are laid down in Commission Regulation (EC) No 1622/1999 of 23 July 1999 laying down detailed rules for applying Council Regulation (EC) No 2201/96 as regards the scheme for the storage of unprocessed dried grapes and unprocessed dried figs.\n(2)\nThe buying-in price should therefore be set for the 2004/05 marketing year on the basis, for dried grapes, of the evolution in world prices and, for dried figs, of the minimum price laid down in Commission Regulation (EC) No 1583/2004 of 9 September 2004 setting the minimum price to be paid to producers for unprocessed dried figs and the production aid for dried figs for the 2004/05 marketing year.\n(3)\nThe measures provided for in this Regulation are in accordance with the opinion of the Management Committee for Products Processed from Fruit and Vegetables,\nHAS ADOPTED THIS REGULATION:",
  "extent": "E+W+S+N.I.",
  "status": null,
  "version": "current",
  "annotations": [
    {
      "type": "footnote",
      "label": "f1",
      "text": "OJ L 297, 21.11.1996, p. 29. Regulation as last amended by Commission Regulation (EC) No 386/2004 (OJ L 64, 2.3.2004, p. 25)."
    },
    {
      "type": "footnote",
      "label": "f2",
      "text": "OJ L 192, 24.7.1999, p. 33."
    },
    {
      "type": "footnote",
      "label": "f3",
      "text": "OJ L 289, 10.9.2004, p. 58."
    }
  ],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/eur/2004/1688/introduction",
    "retrieved_at": "2026-11-01T14:55:15.653475+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}