# Commission Regulation (EC) No 1777/2004 of 14 October 2004 adapting Regulation (EC) No 2342/1999 laying down detailed rules for the application of Council Regulation (CE) No 1254/1999 on the common organisation of the market in beef and veal as regards premium schemes, by reason of the accession of the Czech Republic, Estonia, Cyprus, Latvia, Lithuania, Hungary, Malta, Poland, Slovenia and Slovakia to the European Union, Annex I

Extent: E+W+S+N.I.

ANNEX I
LIST OF BOVINE BREEDS REFERRED TO IN ARTICLE 14
Angler Rotvieh (Angeln) — Rød dansk mælkerace (RMD) — German Red — Lithuanian Red
Ayrshire
Armoricaine
Bretonne Pie-noire
Fries-Hollands (FH), Française frisonne pie noire (FFPN), Friesian-Holstein, Holstein, Black and White Friesian, Red and White Friesian, Frisona española, Frisona Italiana, Zwartbonten van België/pie noire de belgique, Sortbroget dansk mælkerace (SDM), Deutsche Schwarzbunte, Schwarzbunte Milchrasse (SMR), Czarno-biala, Czerweno-biala, Magyar Holstein-Friz, Dutch Black and White, Estonian Holstein, Estonian Native, Estonian Red, British Friesian, Crno-Bela, German Red and White, Holstein Black and White, Red Holstein
Groninger Blaarkop
Guernsey
Jersey
Malkeborthorn
Reggiana
Valdostana Nera
Itäsuomenkarja
Länsisuomenkarja
Pohjoissuomenkarja.

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Source: https://www.legislation.gov.uk/eur/2004/1777/annex/I (the official version)
Page: https://openlegislation.uk/eu-regulation-2004-1777/annex-I
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.