{
  "url": "https://openlegislation.uk/eu-regulation-2004-1789/article-2",
  "json_url": "https://openlegislation.uk/eu-regulation-2004-1789/article-2.json",
  "legislation": "eur/2004/1789",
  "legislation_title": "Commission Regulation (EC) No 1789/2004 of 15 October 2004 fixing the maximum aid for cream, butter and concentrated butter for the 150th individual invitation to tender under the standing invitation to tender provided for in Regulation (EC) No 2571/97",
  "legislation_url": "https://openlegislation.uk/eu-regulation-2004-1789",
  "path": "article/2",
  "kind": "article",
  "number": "2",
  "heading": null,
  "text": "This Regulation shall enter into force on 16 October 2004.",
  "extent": "E+W+S+N.I.",
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/eur/2004/1789/article/2",
    "retrieved_at": "2026-11-01T14:55:13.323688+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}