# Commission Regulation (EC) No 1810/2004 of 7 September 2004 amending Annex I to Council Regulation (EEC) No 2658/87 on the tariff and statistical nomenclature and on the Common Customs Tariff, Division CHAPTER 9: COFFEE, TEA, MATÉ AND SPICES Extent: E+W+S+N.I. CN code Description Conventional rate of duty (%) Supplementary unit 0901 Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion: Coffee, not roasted: 09011100 Not decaffeinated Free — 09011200 Decaffeinated 8,3 — Coffee, roasted: 09012100 Not decaffeinated 7,5 — 09012200 Decaffeinated 9 — 090190 Other: 09019010 Coffee husks and skins Free — 09019090 Coffee substitutes containing coffee 11,5 — 0902 Tea, whether or not flavoured: 09021000 Green tea (not fermented) in immediate packings of a content not exceeding 3 kg 3,2 — 09022000 Other green tea (not fermented) Free — 09023000 Black tea (fermented) and partly fermented tea, in immediate packings of a content not exceeding 3 kg Free — 09024000 Other black tea (fermented) and other partly fermented tea Free — 09030000 Maté Free — 0904 Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta: Pepper: 09041100 Neither crushed nor ground Free — 09041200 Crushed or ground 4 — 090420 Fruits of the genus Capsicum or of the genus Pimenta, dried or crushed or ground: Neither crushed nor ground: 09042010 Sweet peppers 9,6 — 09042030 Other Free — 09042090 Crushed or ground 5 — 09050000 Vanilla 6 — 0906 Cinnamon and cinnamon-tree flowers: 09061000 Neither crushed nor ground Free — 09062000 Crushed or ground Free — 09070000 Cloves (whole fruit, cloves and stems) 8 — 0908 Nutmeg, mace and cardamoms: 09081000 Nutmeg Free — 09082000 Mace Free — 09083000 Cardamoms Free — 0909 Seeds of anise, badian, fennel, coriander, cumin or caraway; juniper berries: 09091000 Seeds of anise or badian Free — 09092000 Seeds of coriander Free — 09093000 Seeds of cumin Free — 09094000 Seeds of caraway Free — 09095000 Seeds of fennel; juniper berries Free — 0910 Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices: 09101000 Ginger Free — 091020 Saffron: 09102010 Neither crushed nor ground Free — 09102090 Crushed or ground 8,5 — 09103000 Turmeric (curcuma) Free — 091040 Thyme; bay leaves: Thyme: Neither crushed nor ground: 09104011 Wild thyme (Thymus serpyllum) Free — 09104013 Other 7 — 09104019 Crushed or ground 8,5 — 09104090 Bay leaves 7 — 09105000 Curry Free — Other spices: 091091 Mixtures referred to in note 1(b) to this chapter: 09109110 Neither crushed nor ground Free — 09109190 Crushed or ground 12,5 — 091099 Other: 09109910 Fenugreek seed Free — Other: 09109991 Neither crushed nor ground Free — 09109999 Crushed or ground 12,5 — --- Source: https://www.legislation.gov.uk/eur/2004/1810/annex/I/part/TWO/division/2/section/II/chapter/9 (the official version) Page: https://openlegislation.uk/eu-regulation-2004-1810/annex-I/part-TWO/division-2/section-II/chapter-9 Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.