{
  "url": "https://openlegislation.uk/eu-regulation-2004-1817/article-1",
  "json_url": "https://openlegislation.uk/eu-regulation-2004-1817/article-1.json",
  "legislation": "eur/2004/1817",
  "legislation_title": "Commission Regulation (EC) No 1817/2004 of 20 October 2004 setting export refunds in the processed fruit and vegetable sector other than those granted on added sugar (provisionally preserved cherries, peeled tomatoes, sugar-preserved cherries, prepared hazelnuts, certain orange juices)",
  "legislation_url": "https://openlegislation.uk/eu-regulation-2004-1817",
  "path": "article/1",
  "kind": "article",
  "number": "1",
  "heading": null,
  "text": "1. Export refund rates in the processed fruit and vegetable sector, periods for lodging and for issuing licence applications and the quantities permitted are stipulated in the Annex hereto.\n2. Licences for food aid purposes issued as indicated in Article 16 of Commission Regulation (EC) No 1291/2000 shall not be counted against the quantities indicated in the Annex hereto.",
  "extent": "E+W+S+N.I.",
  "status": null,
  "version": "current",
  "annotations": [
    {
      "type": "footnote",
      "label": "f1",
      "text": "OJ L 152, 24.6.2000, p. 1. Regulation as last amended by Regulation (EC) No 636/2004 (OJ L 100, 6.4.2004, p. 25)."
    }
  ],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/eur/2004/1817/article/1",
    "retrieved_at": "2026-11-01T14:55:10.841901+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}