# Commission Regulation (EC) No 810/2004 of 29 April 2004 adapting several Regulations concerning the common organisation of the milk and milk products market by reason of the accession of the Czech Republic, Estonia, Cyprus, Latvia, Lithuania, Hungary, Malta, Poland, Slovenia and Slovakia to the European Union, Annex III

Extent: E+W+S+N.I.

Annex V
NATIONAL QUALITY CLASS
"beurre de laiterie; qualité extra; melkerijboter; extra kwaliteit" as regards Belgian butter,
"smør af første kvalitet" as regards Danish butter,
"Markenbutter" as regards German butter,
"pasteurisé A" as regards French butter,
"Irish creamery butter" as regards Irish butter,
"produced exclusively from cream which has been subjected to centrifugal and pasteurizing treatment" as regards Italian butter,
"Marque Rose" or "Beurre de première qualité" as regards Luxembourg butter,
"Extra kwaliteit" as regards Dutch butter,
"Extra selected" as regards Great Britain butter and "premium" as regards Northern Ireland butter,
"produced exclusively from cream which has been subjected to centrifugal and pasteurizing treatment" as regards Greek butter,
"produced exclusively from pasteurized cow's milk or cream" as regards Spanish butter,
"produced exclusively from pasteurized cow's milk or cream" as regards Portuguese butter,
"Teebutter" as regards Austrian butter,
"perinteinen meijerivoi/traditionellt mejerismör" as regards Finnish butter,
"svensk smör" as regards Swedish butter,
“České stoini máslo” as regards Czech Republic butter,
“Ekstra kvaliteet” as regards Estonian butter,
“Ekstrā klases sviests” as regards Latvian butter,
"A klasės sviestas " as regards Lithuanian butter,
“Márkázott vaj” as regards Hungarian butter,
“masło ekstra; masło delikatesowe; masło wyborowe” as regards Polish butter,
” Slovenské výberové maslo” as regards Slovakian butter,
“Surovo maslo I. vrste” as regards Slovenian butter.

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Source: https://www.legislation.gov.uk/eur/2004/810/annex/III (the official version)
Page: https://openlegislation.uk/eu-regulation-2004-810/annex-III
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.