# Commission Regulation (EC) No 814/2004 of 29 April 2004 adapting Regulation (EEC) No 1538/91 introducing detailed rules for implementing Council Regulation (EEC) No 1906/90 on certain marketing standards for poultrymeat by reason of the accession of the Czech Republic, Estonia, Cyprus, Latvia, Lithuania, Hungary, Malta, Poland, Slovenia and Slovakia to the European Union, Article 1

Extent: E+W+S+N.I.

Regulation (EEC) No 1538/91 is amended as follows:
(1) In the first subparagraph of Article 14a(7), the list of entries in all languages of the Member States is replaced by the following:
‘Contenido en agua superior al límite CEE
Obsah vody překračuje limit EHS
Vandindhold overstiger EØF-Normen
Wassergehalt über dem EWG-Höchstwert
Veesisaldus ületab EMÜ normi
Περιεκτικότητα σε νερό ανώτερη του ορίου ΕΟΚ
Water content exceeds EEC limit
Teneur en eau supérieure à la limite CEE
Tenore d'acqua superiore al limite CEE
Ūdens saturs pārsniedz EEK noteikto normu
Vandens kiekis viršija EEB nustatytą ribą
Víztartalom meghaladja az EGK által előírt határértéket
Il-kontenut ta' l-ilma superjuri ghal-limitu KEE
Watergehalte hoger dannet EEG-maximum
Zawartość wody przekracza normę EWG
Teor de água superior ao limite CEE
Cudzia voda v hydinovom mäse EEC limit
Vsebnost vode presega EES omejitev
Vesipitoisuus ylittää ETY-normin
Vattenhalten överstiger den halt som är tillåten inom EEG.’.
(2) Annexes I, Π and III are replaced by the text in Annex I to this Regulation.
(3) Annex VIII is replaced by the text in Annex II to this Regulation.

---
Source: https://www.legislation.gov.uk/eur/2004/814/article/1 (the official version)
Page: https://openlegislation.uk/eu-regulation-2004-814/article-1
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.