{
  "url": "https://openlegislation.uk/eu-regulation-2004-852/annex-I/part-1/division-I",
  "json_url": "https://openlegislation.uk/eu-regulation-2004-852/annex-I/part-1/division-I.json",
  "legislation": "eur/2004/852",
  "legislation_title": "Regulation (EC) No 852/2004 of the european parliament and of the council of 29 April 2004 on the hygiene of foodstuffs",
  "legislation_url": "https://openlegislation.uk/eu-regulation-2004-852",
  "path": "annex/I/part/1/division/I",
  "kind": "division",
  "number": "I",
  "heading": "Scope",
  "text": "1..This Annex applies to primary production and the following associated operations:\n(a)the transport, storage and handling of primary products at the place of production, provided that this does not substantially alter their nature;\n(b)the transport of live animals, where this is necessary to achieve the objectives of this Regulation;\nand\n(c)in the case of products of plant origin, fishery products and wild game, transport operations to deliver primary products, the nature of which has not been substantially altered, from the place of production to an establishment.",
  "extent": "E+W+S+N.I.",
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/eur/2004/852/annex/I/part/1/division/I",
    "retrieved_at": "2026-11-01T14:55:34.294835+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}