{ "url": "https://openlegislation.uk/eu-regulation-2004-853", "json_url": "https://openlegislation.uk/eu-regulation-2004-853.json", "id": "eur/2004/853", "title": "Regulation (EC) No 853/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific hygiene rules for food of animal origin", "short_title": "Regulation (EC) No 853/2004 laying down specific hygiene rules for food of animal origin", "long_title": "Regulation (EC) No 853/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific hygiene rules for food of animal origin", "citation": "EU Regulation No 853/2004", "type": "eur", "year": "2004", "number": "853", "version": "current", "date": "2004-04-29", "revised": false, "valid_from": null, "extent": "E+W+S+N.I.", "unapplied_effects": 12, "provisions": [ { "path": "introduction", "kind": "introduction", "number": null, "heading": "Introductory text", "url": "https://openlegislation.uk/eu-regulation-2004-853/introduction", "extent": "E+W+S+N.I.", "status": null, "parent": null }, { "path": "chapter/I", "kind": "chapter", "number": "I", "heading": "GENERAL PROVISIONS", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": null }, { "path": "article/1", "kind": "article", "number": "1", "heading": "Scope", "url": "https://openlegislation.uk/eu-regulation-2004-853/article-1", "extent": "E+W+S+N.I.", "status": null, "parent": "chapter/I" }, { "path": "article/2", "kind": "article", "number": "2", "heading": "Definitions", "url": "https://openlegislation.uk/eu-regulation-2004-853/article-2", "extent": "E+W+S+N.I.", "status": null, "parent": "chapter/I" }, { "path": "chapter/II", "kind": "chapter", "number": "II", "heading": "FOOD BUSINESS OPERATORS' OBLIGATIONS", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": null }, { "path": "article/3", "kind": "article", "number": "3", "heading": "General obligations", "url": "https://openlegislation.uk/eu-regulation-2004-853/article-3", "extent": "E+W+S+N.I.", "status": null, "parent": "chapter/II" }, { "path": "article/4", "kind": "article", "number": "4", "heading": "Registration and approval of establishments", "url": "https://openlegislation.uk/eu-regulation-2004-853/article-4", "extent": "E+W+S+N.I.", "status": null, "parent": "chapter/II" }, { "path": "article/5", "kind": "article", "number": "5", "heading": "Health and identification marking", "url": "https://openlegislation.uk/eu-regulation-2004-853/article-5", "extent": "E+W+S+N.I.", "status": null, "parent": "chapter/II" }, { "path": "article/6", "kind": "article", "number": "6", "heading": "Products of animal origin from outside Great Britain", "url": "https://openlegislation.uk/eu-regulation-2004-853/article-6", "extent": "E+W+S+N.I.", "status": null, "parent": "chapter/II" }, { "path": "chapter/III", "kind": "chapter", "number": "III", "heading": "TRADE", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": null }, { "path": "article/7", "kind": "article", "number": "7", "heading": "Documents", "url": "https://openlegislation.uk/eu-regulation-2004-853/article-7", "extent": "E+W+S+N.I.", "status": null, "parent": "chapter/III" }, { "path": "article/8", "kind": "article", "number": "8", "heading": "Special guarantees", "url": "https://openlegislation.uk/eu-regulation-2004-853/article-8", "extent": "E+W+S+N.I.", "status": "repealed", "parent": "chapter/III" }, { "path": "chapter/IV", "kind": "chapter", "number": "IV", "heading": "FINAL PROVISIONS", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": null }, { "path": "article/9", "kind": "article", "number": "9", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/article-9", "extent": "E+W+S+N.I.", "status": "repealed", "parent": "chapter/IV" }, { "path": "article/10", "kind": "article", "number": "10", "heading": "Amendment and adaptation of Annexes II and III", "url": "https://openlegislation.uk/eu-regulation-2004-853/article-10", "extent": "E+W+S+N.I.", "status": null, "parent": "chapter/IV" }, { "path": "article/11", "kind": "article", "number": "11", "heading": "Specific decisions", "url": "https://openlegislation.uk/eu-regulation-2004-853/article-11", "extent": "E+W+S+N.I.", "status": null, "parent": "chapter/IV" }, { "path": "article/11a", "kind": "article", "number": "11a", "heading": "Exercise of the delegation", "url": "https://openlegislation.uk/eu-regulation-2004-853/article-11a", "extent": "E+W+S+N.I.", "status": "repealed", "parent": "chapter/IV" }, { "path": "article/12", "kind": "article", "number": "12", "heading": "Regulations and devolved powers", "url": "https://openlegislation.uk/eu-regulation-2004-853/article-12", "extent": "E+W+S+N.I.", "status": null, "parent": "chapter/IV" }, { "path": "article/13", "kind": "article", "number": "13", "heading": "Consultation of the ... 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"annex/I/division/7" }, { "path": "annex/I/division/8", "kind": "division", "number": "8", "heading": "OTHER DEFINITIONS", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/I" }, { "path": "annex/I/division/8/division/8.1", "kind": "division", "number": "8.1", "heading": "‘Products of animal origin’ means:", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-I/division-8/division-8.1", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/I/division/8" }, { "path": "annex/I/division/8/division/8.2", "kind": "division", "number": "8.2", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-I/division-8/division-8.2", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/I/division/8" }, { "path": "annex/II", "kind": "annex", "number": "II", "heading": "REQUIREMENTS CONCERNING SEVERAL PRODUCTS OF ANIMAL ORIGIN", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": null }, { "path": "annex/II/section/I", "kind": "section", "number": "I:", "heading": "IDENTIFICATION MARKING", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-II/section-I", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/II" }, { "path": "annex/II/section/I/division/A", "kind": "division", "number": "A", "heading": "APPLICATION OF THE IDENTIFICATION MARK", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/II/section/I" }, { "path": "annex/II/section/I/division/A/division/1", "kind": "division", "number": "1", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-II/section-I/division-A/division-1", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/II/section/I/division/A" }, { "path": "annex/II/section/I/division/A/division/2", "kind": "division", "number": "2", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-II/section-I/division-A/division-2", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/II/section/I/division/A" }, { "path": "annex/II/section/I/division/A/division/3", "kind": "division", "number": "3", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-II/section-I/division-A/division-3", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/II/section/I/division/A" }, { "path": "annex/II/section/I/division/A/division/4", "kind": "division", "number": "4", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-II/section-I/division-A/division-4", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/II/section/I/division/A" }, { "path": "annex/II/section/I/division/B", "kind": "division", "number": "B", "heading": "FORM OF THE IDENTIFICATION MARK", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/II/section/I" }, { "path": "annex/II/section/I/division/B/division/5", "kind": "division", "number": "5", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-II/section-I/division-B/division-5", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/II/section/I/division/B" }, { "path": "annex/II/section/I/division/B/division/6", "kind": "division", "number": "6", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-II/section-I/division-B/division-6", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/II/section/I/division/B" }, { "path": "annex/II/section/I/division/B/division/7", "kind": "division", "number": "7", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-II/section-I/division-B/division-7", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/II/section/I/division/B" }, { "path": "annex/II/section/I/division/B/division/8", "kind": "division", "number": "8", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-II/section-I/division-B/division-8", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/II/section/I/division/B" }, { "path": "annex/II/section/I/division/B/division/9.", "kind": "division", "number": "9", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-II/section-I/division-B/division-9.", "extent": null, "status": null, "parent": "annex/II/section/I/division/B" }, { "path": "annex/II/section/I/division/C", "kind": "division", "number": "C", "heading": "METHOD OF MARKING", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/II/section/I" }, { "path": "annex/II/section/I/division/C/division/9", "kind": "division", "number": "9", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-II/section-I/division-C/division-9", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/II/section/I/division/C" }, { "path": "annex/II/section/I/division/C/division/10", "kind": "division", "number": "10", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-II/section-I/division-C/division-10", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/II/section/I/division/C" }, { "path": "annex/II/section/I/division/C/division/11", "kind": "division", "number": "11", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-II/section-I/division-C/division-11", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/II/section/I/division/C" }, { "path": "annex/II/section/I/division/C/division/12", "kind": "division", "number": "12", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-II/section-I/division-C/division-12", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/II/section/I/division/C" }, { "path": "annex/II/section/I/division/C/division/13", "kind": "division", "number": "13", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-II/section-I/division-C/division-13", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/II/section/I/division/C" }, { "path": "annex/II/section/I/division/C/division/14", "kind": "division", "number": "14", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-II/section-I/division-C/division-14", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/II/section/I/division/C" }, { "path": "annex/II/section/II", "kind": "section", "number": "II:", "heading": "OBJECTIVES OF HACCP-BASED PROCEDURES", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/II" }, { "path": "annex/II/section/II/division/1", "kind": "division", "number": "1", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-II/section-II/division-1", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/II/section/II" }, { "path": "annex/II/section/II/division/2", "kind": "division", "number": "2", "heading": "The procedures must guarantee that each animal or, where appropriate, each lot of animals accepted onto the slaughterhouse premises:", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-II/section-II/division-2", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/II/section/II" }, { "path": "annex/II/section/II/division/3", "kind": "division", "number": "3", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-II/section-II/division-3", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/II/section/II" }, { "path": "annex/II/section/III", "kind": "section", "number": "III:", "heading": "FOOD CHAIN INFORMATION", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-II/section-III", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/II" }, { "path": "annex/II/section/III/division/1", "kind": "division", "number": "1", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-II/section-III/division-1", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/II/section/III" }, { "path": "annex/II/section/III/division/2", "kind": "division", "number": "2", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-II/section-III/division-2", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/II/section/III" }, { "path": "annex/II/section/III/division/3", "kind": "division", "number": "3", "heading": "The relevant food chain information referred to in point 1 is to cover, in particular:", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-II/section-III/division-3", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/II/section/III" }, { "path": "annex/II/section/III/division/4", "kind": "division", "number": "4", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-II/section-III/division-4", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/II/section/III" }, { "path": "annex/II/section/III/division/5", "kind": "division", "number": "5", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-II/section-III/division-5", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/II/section/III" }, { "path": "annex/II/section/III/division/6", "kind": "division", "number": "6", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-II/section-III/division-6", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/II/section/III" }, { "path": "annex/II/section/III/division/7", "kind": "division", "number": "7", "heading": "If the competent authority so permits and provided it does not jeopardise the objectives of this Regulation, food chain information may arrive less than 24 hours before the arrival of the animals of all species to which it relates at the slaughterhouse or accompany these animals to the slaughterhouse.", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-II/section-III/division-7", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/II/section/III" }, { "path": "annex/II/section/III/division/8", "kind": "division", "number": "8", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-II/section-III/division-8", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/II/section/III" }, { "path": "annex/II/section/IV", "kind": "section", "number": "IV:", "heading": "REQUIREMENTS APPLICABLE TO FROZEN FOOD OF ANIMAL ORIGIN", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/II" }, { "path": "annex/II/section/IV/division/1", "kind": "division", "number": "1", "heading": "For the purposes of this Section, ‘ date of production ’ means:", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-II/section-IV/division-1", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/II/section/IV" }, { "path": "annex/II/section/IV/division/2", "kind": "division", "number": "2", "heading": "Until the stage at which a food is labelled in accordance with Regulation (EU) 1169/2011 or used for further processing, food business operators must ensure that in the case of frozen food of animal origin intended for human consumption, the following information is made available to the food business operator to whom the food is supplied and, upon request, to the competent authority:", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-II/section-IV/division-2", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/II/section/IV" }, { "path": "annex/II/section/IV/division/3", "kind": "division", "number": "3", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-II/section-IV/division-3", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/II/section/IV" }, { "path": "annex/III", "kind": "annex", "number": "III", "heading": "SPECIFIC REQUIREMENTS", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": null }, { "path": "annex/III/section/I", "kind": "section", "number": "I:", "heading": "MEAT OF DOMESTIC UNGULATES", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III" }, { "path": "annex/III/section/I/chapter/I", "kind": "chapter", "number": "I:", "heading": "TRANSPORT OF LIVE ANIMALS TO THE SLAUGHTERHOUSE", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-I/chapter-I", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/I" }, { "path": "annex/III/section/I/chapter/II", "kind": "chapter", "number": "II:", "heading": "REQUIREMENTS FOR SLAUGHTERHOUSES", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-I/chapter-II", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/I" }, { "path": "annex/III/section/I/chapter/III", "kind": "chapter", "number": "III:", "heading": "REQUIREMENTS FOR CUTTING PLANTS", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-I/chapter-III", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/I" }, { "path": "annex/III/section/I/chapter/IV", "kind": "chapter", "number": "IV:", "heading": "SLAUGHTER HYGIENE", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-I/chapter-IV", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/I" }, { "path": "annex/III/section/I/chapter/V", "kind": "chapter", "number": "V:", "heading": "HYGIENE DURING CUTTING AND BONING", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-I/chapter-V", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/I" }, { "path": "annex/III/section/I/chapter/VI", "kind": "chapter", "number": "VI:", "heading": "EMERGENCY SLAUGHTER OUTSIDE THE SLAUGHTERHOUSE", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-I/chapter-VI", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/I" }, { "path": "annex/III/section/I/chapter/VII", "kind": "chapter", "number": "VII:", "heading": "STORAGE AND TRANSPORT", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-I/chapter-VII", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/I" }, { "path": "annex/III/section/II", "kind": "section", "number": "II:", "heading": "MEAT FROM POULTRY AND LAGOMORPHS", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III" }, { "path": "annex/III/section/II/chapter/I", "kind": "chapter", "number": "I:", "heading": "TRANSPORT OF LIVE ANIMALS TO THE SLAUGHTERHOUSE", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-II/chapter-I", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/II" }, { "path": "annex/III/section/II/chapter/II", "kind": "chapter", "number": "II:", "heading": "REQUIREMENTS FOR SLAUGHTERHOUSES", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-II/chapter-II", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/II" }, { "path": "annex/III/section/II/chapter/III", "kind": "chapter", "number": "III:", "heading": "REQUIREMENTS FOR CUTTING PLANTS", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/II" }, { "path": "annex/III/section/II/chapter/III/division/1", "kind": "division", "number": "1", "heading": "Food business operators must ensure that cutting plants handling meat from poultry or lagomorphs:", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-II/chapter-III/division-1", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/II/chapter/III" }, { "path": "annex/III/section/II/chapter/III/division/2", "kind": "division", "number": "2", "heading": "If the following operations are undertaken in a cutting plant:", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-II/chapter-III/division-2", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/II/chapter/III" }, { "path": "annex/III/section/II/chapter/IV", "kind": "chapter", "number": "IV:", "heading": "SLAUGHTER HYGIENE", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-II/chapter-IV", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/II" }, { "path": "annex/III/section/II/chapter/V", "kind": "chapter", "number": "V:", "heading": "HYGIENE DURING AND AFTER CUTTING AND BONING", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-II/chapter-V", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/II" }, { "path": "annex/III/section/II/chapter/VI", "kind": "chapter", "number": "VI:", "heading": "SLAUGHTER ON THE FARM", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-II/chapter-VI", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/II" }, { "path": "annex/III/section/II/chapter/VII", "kind": "chapter", "number": "VII:", "heading": "WATER RETENTION AGENTS", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-II/chapter-VII", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/II" }, { "path": "annex/III/section/III", "kind": "section", "number": "III:", "heading": "MEAT OF FARMED GAME", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III" }, { "path": "annex/III/section/III/division/1", "kind": "division", "number": "1", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-III/division-1", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/III" }, { "path": "annex/III/section/III/division/2", "kind": "division", "number": "2", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-III/division-2", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/III" }, { "path": "annex/III/section/III/division/3", "kind": "division", "number": "3", "heading": "Notwithstanding points 1 and 2, food business operators may slaughter farmed ratites and farmed ungulates referred to in point 1 at the place of origin with the authorisation of the competent authority if:", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-III/division-3", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/III" }, { "path": "annex/III/section/III/division/3a", "kind": "division", "number": "3a", "heading": "By way of derogation from point 3(j), the competent authority may authorise that the attestation of the correct slaughter and bleeding and of the date and time of slaughter be included only in the declaration by the food business operator referred to in point 3(i), provided that:", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-III/division-3a", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/III" }, { "path": "annex/III/section/III/division/3b.", "kind": "division", "number": "3b", "heading": "In paragraph 3a, “region” means that part of a constituent territory of Great Britain which is at least 2000km2 in area and which is subject to inspection by the competent authorities and includes at least one of the following administrative regions—", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-III/division-3b.", "extent": null, "status": null, "parent": "annex/III/section/III" }, { "path": "annex/III/section/III/division/4", "kind": "division", "number": "4", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-III/division-4", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/III" }, { "path": "annex/III/section/IV", "kind": "section", "number": "IV:", "heading": "WILD GAME MEAT", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III" }, { "path": "annex/III/section/IV/chapter/I", "kind": "chapter", "number": "I:", "heading": "TRAINING OF HUNTERS IN HEALTH AND HYGIENE", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IV" }, { "path": "annex/III/section/IV/chapter/I/division/1", "kind": "division", "number": "1", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IV/chapter-I/division-1", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IV/chapter/I" }, { "path": "annex/III/section/IV/chapter/I/division/2", "kind": "division", "number": "2", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IV/chapter-I/division-2", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IV/chapter/I" }, { "path": "annex/III/section/IV/chapter/I/division/3", "kind": "division", "number": "3", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IV/chapter-I/division-3", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IV/chapter/I" }, { "path": "annex/III/section/IV/chapter/I/division/4", "kind": "division", "number": "4", "heading": "Training must be provided to the satisfaction of the competent authority to enable hunters to become trained persons. It should cover at least the following subjects:", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IV/chapter-I/division-4", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IV/chapter/I" }, { "path": "annex/III/section/IV/chapter/I/division/5", "kind": "division", "number": "5", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IV/chapter-I/division-5", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IV/chapter/I" }, { "path": "annex/III/section/IV/chapter/II", "kind": "chapter", "number": "II:", "heading": "HANDLING OF LARGE WILD GAME", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IV" }, { "path": "annex/III/section/IV/chapter/II/division/1", "kind": "division", "number": "1", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IV/chapter-II/division-1", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IV/chapter/II" }, { "path": "annex/III/section/IV/chapter/II/division/2", "kind": "division", "number": "2", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IV/chapter-II/division-2", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IV/chapter/II" }, { "path": "annex/III/section/IV/chapter/II/division/3", "kind": "division", "number": "3", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IV/chapter-II/division-3", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IV/chapter/II" }, { "path": "annex/III/section/IV/chapter/II/division/4", "kind": "division", "number": "4", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IV/chapter-II/division-4", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IV/chapter/II" }, { "path": "annex/III/section/IV/chapter/II/division/5", "kind": "division", "number": "5", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IV/chapter-II/division-5", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IV/chapter/II" }, { "path": "annex/III/section/IV/chapter/II/division/6", "kind": "division", "number": "6", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IV/chapter-II/division-6", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IV/chapter/II" }, { "path": "annex/III/section/IV/chapter/II/division/7", "kind": "division", "number": "7", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IV/chapter-II/division-7", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IV/chapter/II" }, { "path": "annex/III/section/IV/chapter/II/division/8", "kind": "division", "number": "8", "heading": "In addition, unskinned large wild game:", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IV/chapter-II/division-8", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IV/chapter/II" }, { "path": "annex/III/section/IV/chapter/II/division/9", "kind": "division", "number": "9", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IV/chapter-II/division-9", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IV/chapter/II" }, { "path": "annex/III/section/IV/chapter/III", "kind": "chapter", "number": "III:", "heading": "HANDLING OF SMALL WILD GAME", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IV" }, { "path": "annex/III/section/IV/chapter/III/division/1", "kind": "division", "number": "1", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IV/chapter-III/division-1", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IV/chapter/III" }, { "path": "annex/III/section/IV/chapter/III/division/2", "kind": "division", "number": "2", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IV/chapter-III/division-2", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IV/chapter/III" }, { "path": "annex/III/section/IV/chapter/III/division/3", "kind": "division", "number": "3", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IV/chapter-III/division-3", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IV/chapter/III" }, { "path": "annex/III/section/IV/chapter/III/division/4", "kind": "division", "number": "4", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IV/chapter-III/division-4", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IV/chapter/III" }, { "path": "annex/III/section/IV/chapter/III/division/5", "kind": "division", "number": "5", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IV/chapter-III/division-5", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IV/chapter/III" }, { "path": "annex/III/section/IV/chapter/III/division/6", "kind": "division", "number": "6", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IV/chapter-III/division-6", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IV/chapter/III" }, { "path": "annex/III/section/IV/chapter/III/division/7", "kind": "division", "number": "7", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IV/chapter-III/division-7", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IV/chapter/III" }, { "path": "annex/III/section/V", "kind": "section", "number": "V:", "heading": "MINCED MEAT, MEAT PREPARATIONS AND MECHANICALLY SEPARATED MEAT (MSM)", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III" }, { "path": "annex/III/section/V/chapter/I", "kind": "chapter", "number": "I:", "heading": "REQUIREMENTS FOR PRODUCTION ESTABLISHMENTS", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-V/chapter-I", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/V" }, { "path": "annex/III/section/V/chapter/II", "kind": "chapter", "number": "II:", "heading": "REQUIREMENTS FOR RAW MATERIAL", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-V/chapter-II", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/V" }, { "path": "annex/III/section/V/chapter/III", "kind": "chapter", "number": "III:", "heading": "HYGIENE DURING AND AFTER PRODUCTION", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-V/chapter-III", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/V" }, { "path": "annex/III/section/V/chapter/IV", "kind": "chapter", "number": "IV:", "heading": "LABELLING", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/V" }, { "path": "annex/III/section/V/chapter/IV/division/1", "kind": "division", "number": "1", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-V/chapter-IV/division-1", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/V/chapter/IV" }, { "path": "annex/III/section/V/chapter/IV/division/2", "kind": "division", "number": "2", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-V/chapter-IV/division-2", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/V/chapter/IV" }, { "path": "annex/III/section/VI", "kind": "section", "number": "VI:", "heading": "MEAT PRODUCTS", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III" }, { "path": "annex/III/section/VI/division/1", "kind": "division", "number": "1", "heading": "Food business operators must ensure that the following items are not used in the preparation of meat products:", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-VI/division-1", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VI" }, { "path": "annex/III/section/VI/division/2", "kind": "division", "number": "2", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-VI/division-2", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VI" }, { "path": "annex/III/section/VII", "kind": "section", "number": "VII:", "heading": "LIVE BIVALVE MOLLUSCS", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III" }, { "path": "annex/III/section/VII/division/1", "kind": "division", "number": "1", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-VII/division-1", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VII" }, { "path": "annex/III/section/VII/division/2", "kind": "division", "number": "2", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-VII/division-2", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VII" }, { "path": "annex/III/section/VII/division/3", "kind": "division", "number": "3", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-VII/division-3", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VII" }, { "path": "annex/III/section/VII/division/4", "kind": "division", "number": "4", "heading": "The requirements of this Section supplement those laid down in Regulation (EC) No 852/2004:", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-VII/division-4", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VII" }, { "path": "annex/III/section/VII/chapter/I", "kind": "chapter", "number": "I:", "heading": "GENERAL REQUIREMENTS FOR THE PLACING ON THE MARKET OF LIVE BIVALVE MOLLUSCS", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VII" }, { "path": "annex/III/section/VII/chapter/I/division/1", "kind": "division", "number": "1", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-VII/chapter-I/division-1", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VII/chapter/I" }, { "path": "annex/III/section/VII/chapter/I/division/2", "kind": "division", "number": "2", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-VII/chapter-I/division-2", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VII/chapter/I" }, { "path": "annex/III/section/VII/chapter/I/division/3", "kind": "division", "number": "3", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-VII/chapter-I/division-3", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VII/chapter/I" }, { "path": "annex/III/section/VII/chapter/I/division/4", "kind": "division", "number": "4", "heading": "The registration document must be in English or in English and Welsh and contain at least the information specified below.", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-VII/chapter-I/division-4", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VII/chapter/I" }, { "path": "annex/III/section/VII/chapter/I/division/5", "kind": "division", "number": "5", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-VII/chapter-I/division-5", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VII/chapter/I" }, { "path": "annex/III/section/VII/chapter/I/division/6", "kind": "division", "number": "6", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-VII/chapter-I/division-6", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VII/chapter/I" }, { "path": "annex/III/section/VII/chapter/I/division/7", "kind": "division", "number": "7", "heading": "However, if:", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-VII/chapter-I/division-7", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VII/chapter/I" }, { "path": "annex/III/section/VII/chapter/II", "kind": "chapter", "number": "II:", "heading": "HYGIENE REQUIREMENTS FOR THE PRODUCTION AND HARVESTING OF LIVE BIVALVE MOLLUSCS", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VII" }, { "path": "annex/III/section/VII/chapter/II/division/A", "kind": "division", "number": "A", "heading": "REQUIREMENTS FOR PRODUCTION AREAS", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VII/chapter/II" }, { "path": "annex/III/section/VII/chapter/II/division/A/division/1", "kind": "division", "number": "1", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-VII/chapter-II/division-A/division-1", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VII/chapter/II/division/A" }, { "path": "annex/III/section/VII/chapter/II/division/A/division/2", "kind": "division", "number": "2", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-VII/chapter-II/division-A/division-2", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VII/chapter/II/division/A" }, { "path": "annex/III/section/VII/chapter/II/division/A/division/3", "kind": "division", "number": "3", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-VII/chapter-II/division-A/division-3", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VII/chapter/II/division/A" }, { "path": "annex/III/section/VII/chapter/II/division/A/division/4", "kind": "division", "number": "4", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-VII/chapter-II/division-A/division-4", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VII/chapter/II/division/A" }, { "path": "annex/III/section/VII/chapter/II/division/A/division/5", "kind": "division", "number": "5", "heading": "After purification or relaying, live bivalve molluscs from class B or C production areas must meet all of the requirements of Chapter V. However, live bivalve molluscs from such areas that have not been submitted for purification or relaying may be sent to a processing establishment, where they must undergo treatment to eliminate pathogenic micro-organisms (where appropriate, after removal of sand, mud or slime in the same or another establishment). The permitted treatment methods are:", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-VII/chapter-II/division-A/division-5", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VII/chapter/II/division/A" }, { "path": "annex/III/section/VII/chapter/II/division/A/division/6", "kind": "division", "number": "6", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-VII/chapter-II/division-A/division-6", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VII/chapter/II/division/A" }, { "path": "annex/III/section/VII/chapter/II/division/B", "kind": "division", "number": "B", "heading": "REQUIREMENTS FOR HARVESTING AND HANDLING FOLLOWING HARVESTING", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-VII/chapter-II/division-B", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VII/chapter/II" }, { "path": 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"https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-VIII/chapter-III/division-E", "extent": "E+W+S+N.I.", "status": "repealed", "parent": "annex/III/section/VIII/chapter/III" }, { "path": "annex/III/section/VIII/chapter/IV", "kind": "chapter", "number": "IV:", "heading": "REQUIREMENTS FOR CERTAIN PROCESSED FISHERY PRODUCTS", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-VIII/chapter-IV", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VIII" }, { "path": "annex/III/section/VIII/chapter/IV/division/A", "kind": "division", "number": "A", "heading": "REQUIREMENTS FOR COOKING OF CRUSTACEANS AND MOLLUSCS", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VIII/chapter/IV" }, { "path": "annex/III/section/VIII/chapter/IV/division/A/division/1", "kind": "division", "number": "1", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-VIII/chapter-IV/division-A/division-1", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VIII/chapter/IV/division/A" }, { "path": "annex/III/section/VIII/chapter/IV/division/A/division/2", "kind": "division", "number": "2", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-VIII/chapter-IV/division-A/division-2", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VIII/chapter/IV/division/A" }, { "path": "annex/III/section/VIII/chapter/IV/division/A/division/3", "kind": "division", "number": "3", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-VIII/chapter-IV/division-A/division-3", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VIII/chapter/IV/division/A" }, { "path": "annex/III/section/VIII/chapter/IV/division/B", "kind": "division", "number": "B", "heading": "REQUIREMENTS FOR FISH OIL INTENDED FOR HUMAN CONSUMPTION", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VIII/chapter/IV" }, { "path": "annex/III/section/VIII/chapter/IV/division/B/division/1", "kind": "division", "number": "1", "heading": "Raw materials used in the preparation of fish oil for human consumption must:", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-VIII/chapter-IV/division-B/division-1", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VIII/chapter/IV/division/B" }, { "path": "annex/III/section/VIII/chapter/IV/division/B/division/2", "kind": "division", "number": "2", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-VIII/chapter-IV/division-B/division-2", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VIII/chapter/IV/division/B" }, { "path": "annex/III/section/VIII/chapter/IV/division/B/division/3", "kind": "division", "number": "3", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-VIII/chapter-IV/division-B/division-3", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VIII/chapter/IV/division/B" }, { "path": "annex/III/section/VIII/chapter/IV/division/B/division/4", "kind": "division", "number": "4", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-VIII/chapter-IV/division-B/division-4", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VIII/chapter/IV/division/B" }, { "path": "annex/III/section/VIII/chapter/V", "kind": "chapter", "number": "V:", "heading": "HEALTH STANDARDS FOR FISHERY PRODUCTS", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-VIII/chapter-V", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VIII" }, { "path": "annex/III/section/VIII/chapter/V/division/A", "kind": "division", "number": "A", "heading": "ORGANOLEPTIC PROPERTIES OF FISHERY PRODUCTS", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-VIII/chapter-V/division-A", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VIII/chapter/V" }, { "path": "annex/III/section/VIII/chapter/V/division/B", "kind": "division", "number": "B", "heading": "HISTAMINE", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-VIII/chapter-V/division-B", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VIII/chapter/V" }, { "path": "annex/III/section/VIII/chapter/V/division/C", "kind": "division", "number": "C", "heading": "TOTAL VOLATILE NITROGEN", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-VIII/chapter-V/division-C", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VIII/chapter/V" }, { "path": "annex/III/section/VIII/chapter/V/division/D", "kind": "division", "number": "D", "heading": "PARASITES", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-VIII/chapter-V/division-D", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VIII/chapter/V" }, { "path": "annex/III/section/VIII/chapter/V/division/E", "kind": "division", "number": "E", "heading": "TOXINS HARMFUL TO HUMAN HEALTH", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VIII/chapter/V" }, { "path": "annex/III/section/VIII/chapter/V/division/E/division/1", "kind": "division", "number": "1", "heading": "Fishery products derived from poisonous fish of the following families must not be placed on the market: Tetraodontidae, Molidae, Diodontidae and Canthigasteridae.", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-VIII/chapter-V/division-E/division-1", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VIII/chapter/V/division/E" }, { "path": "annex/III/section/VIII/chapter/V/division/E/division/2", "kind": "division", "number": "2", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-VIII/chapter-V/division-E/division-2", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VIII/chapter/V/division/E" }, { "path": "annex/III/section/VIII/chapter/VI", "kind": "chapter", "number": "VI:", "heading": "WRAPPING AND PACKAGING OF FISHERY PRODUCTS", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VIII" }, { "path": "annex/III/section/VIII/chapter/VI/division/1", "kind": "division", "number": "1", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-VIII/chapter-VI/division-1", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VIII/chapter/VI" }, { "path": "annex/III/section/VIII/chapter/VI/division/2", "kind": "division", "number": "2", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-VIII/chapter-VI/division-2", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VIII/chapter/VI" }, { "path": "annex/III/section/VIII/chapter/VI/division/3", "kind": "division", "number": "3", "heading": "When fishery products are wrapped on board fishing vessels, food business operators must ensure that wrapping material:", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-VIII/chapter-VI/division-3", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VIII/chapter/VI" }, { "path": "annex/III/section/VIII/chapter/VII", "kind": "chapter", "number": "VII:", "heading": "STORAGE OF FISHERY PRODUCTS", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-VIII/chapter-VII", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VIII" }, { "path": "annex/III/section/VIII/chapter/VIII", "kind": "chapter", "number": "VIII:", "heading": "TRANSPORT OF FISHERY PRODUCTS", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-VIII/chapter-VIII", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/VIII" }, { "path": "annex/III/section/IX", "kind": "section", "number": "IX:", "heading": "RAW MILK, COLOSTRUM, DAIRY PRODUCTS AND COLOSTRUM-BASED PRODUCTS", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IX", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III" }, { "path": "annex/III/section/IX/chapter/I", "kind": "chapter", "number": "I:", "heading": "RAW MILK AND COLOSTRUM — PRIMARY PRODUCTION", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IX/chapter-I", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IX" }, { "path": "annex/III/section/IX/chapter/I/division/I", "kind": "division", "number": "I", "heading": "HEALTH REQUIREMENTS FOR RAW MILK AND COLOSTRUM PRODUCTION", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IX/chapter/I" }, { "path": "annex/III/section/IX/chapter/I/division/I/division/1", "kind": "division", "number": "1", "heading": "Raw milk and colostrum must come from animals:", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IX/chapter-I/division-I/division-1", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IX/chapter/I/division/I" }, { "path": "annex/III/section/IX/chapter/I/division/I/division/2", "kind": "division", "number": "2", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IX/chapter-I/division-I/division-2", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IX/chapter/I/division/I" }, { "path": "annex/III/section/IX/chapter/I/division/I/division/3", "kind": "division", "number": "3", "heading": "However, raw milk from animals that does not meet the requirements of point 2 may be used with the authorisation of the competent authority:", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IX/chapter-I/division-I/division-3", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IX/chapter/I/division/I" }, { "path": "annex/III/section/IX/chapter/I/division/I/division/4", "kind": "division", "number": "4", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IX/chapter-I/division-I/division-4", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IX/chapter/I/division/I" }, { "path": "annex/III/section/IX/chapter/I/division/I/division/5", "kind": "division", "number": "5", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IX/chapter-I/division-I/division-5", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IX/chapter/I/division/I" }, { "path": "annex/III/section/IX/chapter/I/division/II", "kind": "division", "number": "II", "heading": "HYGIENE ON MILK AND COLOSTRUM PRODUCTION HOLDINGS", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IX/chapter/I" }, { "path": "annex/III/section/IX/chapter/I/division/II/division/A", "kind": "division", "number": "A", "heading": "Requirements for premises and equipment", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IX/chapter/I/division/II" }, { "path": "annex/III/section/IX/chapter/I/division/II/division/A/division/1", "kind": "division", "number": "1", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IX/chapter-I/division-II/division-A/division-1", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IX/chapter/I/division/II/division/A" }, { "path": "annex/III/section/IX/chapter/I/division/II/division/A/division/2", "kind": "division", "number": "2", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IX/chapter-I/division-II/division-A/division-2", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IX/chapter/I/division/II/division/A" }, { "path": "annex/III/section/IX/chapter/I/division/II/division/A/division/3", "kind": "division", "number": "3", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IX/chapter-I/division-II/division-A/division-3", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IX/chapter/I/division/II/division/A" }, { "path": "annex/III/section/IX/chapter/I/division/II/division/A/division/4", "kind": "division", "number": "4", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IX/chapter-I/division-II/division-A/division-4", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IX/chapter/I/division/II/division/A" }, { "path": "annex/III/section/IX/chapter/I/division/II/division/B", "kind": "division", "number": "B", "heading": "Hygiene during milking, collection and transport", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IX/chapter/I/division/II" }, { "path": "annex/III/section/IX/chapter/I/division/II/division/B/division/1", "kind": "division", "number": "1", "heading": "Milking must be carried out hygienically, ensuring in particular:", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IX/chapter-I/division-II/division-B/division-1", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IX/chapter/I/division/II/division/B" }, { "path": "annex/III/section/IX/chapter/I/division/II/division/B/division/2", "kind": "division", "number": "2", "heading": "Immediately after milking, milk and colostrum must be held in a clean place designed and equipped to avoid contamination.", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IX/chapter-I/division-II/division-B/division-2", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IX/chapter/I/division/II/division/B" }, { "path": "annex/III/section/IX/chapter/I/division/II/division/B/division/3", "kind": "division", "number": "3", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IX/chapter-I/division-II/division-B/division-3", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IX/chapter/I/division/II/division/B" }, { "path": "annex/III/section/IX/chapter/I/division/II/division/B/division/4", "kind": "division", "number": "4", "heading": "Food business operators need not comply with the temperature requirements laid down in points 2 and 3 if the milk meets the criteria provided for in Part III and either:", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IX/chapter-I/division-II/division-B/division-4", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IX/chapter/I/division/II/division/B" }, { "path": "annex/III/section/IX/chapter/I/division/II/division/C", "kind": "division", "number": "C", "heading": "Staff hygiene", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IX/chapter/I/division/II" }, { "path": "annex/III/section/IX/chapter/I/division/II/division/C/division/1", "kind": "division", "number": "1", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IX/chapter-I/division-II/division-C/division-1", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IX/chapter/I/division/II/division/C" }, { "path": "annex/III/section/IX/chapter/I/division/II/division/C/division/2", "kind": "division", "number": "2", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IX/chapter-I/division-II/division-C/division-2", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IX/chapter/I/division/II/division/C" }, { "path": "annex/III/section/IX/chapter/I/division/III", "kind": "division", "number": "III", "heading": "CRITERIA FOR RAW MILK AND COLOSTRUM", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IX/chapter/I" }, { "path": "annex/III/section/IX/chapter/I/division/III/division/1", "kind": "division", "number": "1", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IX/chapter-I/division-III/division-1", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IX/chapter/I/division/III" }, { "path": "annex/III/section/IX/chapter/I/division/III/division/2", "kind": "division", "number": "2", "heading": "A representative number of samples of raw milk and colostrum collected from milk production holdings taken by random sampling must be checked for compliance with points 3 and 4 in case of raw milk .... The checks may be carried out by, or on behalf of:", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IX/chapter-I/division-III/division-2", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IX/chapter/I/division/III" }, { "path": "annex/III/section/IX/chapter/I/division/III/division/3", "kind": "division", "number": "3", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IX/chapter-I/division-III/division-3", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IX/chapter/I/division/III" }, { "path": "annex/III/section/IX/chapter/I/division/III/division/4", "kind": "division", "number": "4", "heading": "Without prejudice to Directive 96/23/EC, food business operators must initiate procedures to ensure that raw milk is not placed on the market if either:", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IX/chapter-I/division-III/division-4", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IX/chapter/I/division/III" }, { "path": "annex/III/section/IX/chapter/I/division/III/division/5", "kind": "division", "number": "5", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IX/chapter-I/division-III/division-5", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IX/chapter/I/division/III" }, { "path": "annex/III/section/IX/chapter/II", "kind": "chapter", "number": "II:", "heading": "REQUIREMENTS CONCERNING DAIRY AND COLOSTRUM-BASED PRODUCTS", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IX" }, { "path": "annex/III/section/IX/chapter/II/division/I", "kind": "division", "number": "I", "heading": "TEMPERATURE REQUIREMENTS", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IX/chapter/II" }, { "path": "annex/III/section/IX/chapter/II/division/I/division/1", "kind": "division", "number": "1", "heading": "Food business operators must ensure that, upon acceptance at a processing establishment,", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IX/chapter-II/division-I/division-1", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IX/chapter/II/division/I" }, { "path": "annex/III/section/IX/chapter/II/division/I/division/2", "kind": "division", "number": "2", "heading": "However, food business operators may keep milk and colostrum at a higher temperature if:", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IX/chapter-II/division-I/division-2", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IX/chapter/II/division/I" }, { "path": "annex/III/section/IX/chapter/II/division/II", "kind": "division", "number": "II", "heading": "REQUIREMENTS FOR HEAT TREATMENT", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IX/chapter/II" }, { "path": "annex/III/section/IX/chapter/II/division/II/division/1", "kind": "division", "number": "1", "heading": "When raw milk, colostrum, dairy or colostrum-based products undergo heat treatment, food business operators must ensure that this satisfies the requirements laid down in Chapter XI of Annex II to Regulation (EC) No 852/2004. In particular, they shall ensure, when using the following processes, that they comply with the specifications mentioned:", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IX/chapter-II/division-II/division-1", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IX/chapter/II/division/II" }, { "path": "annex/III/section/IX/chapter/II/division/II/division/2", "kind": "division", "number": "2", "heading": "When considering whether to subject raw milk and colostrum to heat treatment, food business operators must:", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IX/chapter-II/division-II/division-2", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IX/chapter/II/division/II" }, { "path": "annex/III/section/IX/chapter/II/division/III", "kind": "division", "number": "III", "heading": "CRITERIA FOR RAW COWS' MILK", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IX/chapter/II" }, { "path": "annex/III/section/IX/chapter/II/division/III/division/1", "kind": "division", "number": "1", "heading": "Food business operators manufacturing dairy products must initiate procedures to ensure that, immediately before being heat treated and if its period of acceptance specified in the HACCP-based procedures is exceeded:", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IX/chapter-II/division-III/division-1", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IX/chapter/II/division/III" }, { "path": "annex/III/section/IX/chapter/II/division/III/division/2", "kind": "division", "number": "2", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IX/chapter-II/division-III/division-2", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IX/chapter/II/division/III" }, { "path": "annex/III/section/IX/chapter/III", "kind": "chapter", "number": "III:", "heading": "WRAPPING AND PACKAGING", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IX/chapter-III", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IX" }, { "path": "annex/III/section/IX/chapter/IV", "kind": "chapter", "number": "IV:", "heading": "LABELLING", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IX" }, { "path": "annex/III/section/IX/chapter/IV/division/1", "kind": "division", "number": "1", "heading": "In addition to the requirements of Regulation (EU) No. 1169/2011, except in the cases envisaged in Article 16(1) and (2) of that Regulation, labelling must clearly show—", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IX/chapter-IV/division-1", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IX/chapter/IV" }, { "path": "annex/III/section/IX/chapter/IV/division/2", "kind": "division", "number": "2", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IX/chapter-IV/division-2", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IX/chapter/IV" }, { "path": "annex/III/section/IX/chapter/V", "kind": "chapter", "number": "V:", "heading": "IDENTIFICATION MARKING", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-IX/chapter-V", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/IX" }, { "path": "annex/III/section/X", "kind": "section", "number": "X:", "heading": "EGGS AND EGG PRODUCTS", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III" }, { "path": "annex/III/section/X/chapter/I", "kind": "chapter", "number": "I:", "heading": "EGGS", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/X" }, { "path": "annex/III/section/X/chapter/I/division/1", "kind": "division", "number": "1", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-X/chapter-I/division-1", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/X/chapter/I" }, { "path": "annex/III/section/X/chapter/I/division/2", "kind": "division", "number": "2", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-X/chapter-I/division-2", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/X/chapter/I" }, { "path": "annex/III/section/X/chapter/I/division/3", "kind": "division", "number": "3", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-X/chapter-I/division-3", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/X/chapter/I" }, { "path": "annex/III/section/X/chapter/II", "kind": "chapter", "number": "II:", "heading": "EGG PRODUCTS", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/X" }, { "path": "annex/III/section/X/chapter/II/division/I", "kind": "division", "number": "I", "heading": "REQUIREMENTS FOR ESTABLISHMENTS", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-X/chapter-II/division-I", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/X/chapter/II" }, { "path": "annex/III/section/X/chapter/II/division/II", "kind": "division", "number": "II", "heading": "RAW MATERIALS FOR THE MANUFACTURE OF EGG PRODUCTS", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-X/chapter-II/division-II", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/X/chapter/II" }, { "path": "annex/III/section/X/chapter/II/division/III", "kind": "division", "number": "III", "heading": "SPECIAL HYGIENE REQUIREMENTS FOR THE MANUFACTURE OF EGG PRODUCTS", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-X/chapter-II/division-III", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/X/chapter/II" }, { "path": "annex/III/section/X/chapter/II/division/IV", "kind": "division", "number": "IV", "heading": "ANALYTICAL SPECIFICATIONS", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/X/chapter/II" }, { "path": "annex/III/section/X/chapter/II/division/IV/division/1", "kind": "division", "number": "1", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-X/chapter-II/division-IV/division-1", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/X/chapter/II/division/IV" }, { "path": "annex/III/section/X/chapter/II/division/IV/division/2", "kind": "division", "number": "2", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-X/chapter-II/division-IV/division-2", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/X/chapter/II/division/IV" }, { "path": "annex/III/section/X/chapter/II/division/IV/division/3", "kind": "division", "number": "3", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-X/chapter-II/division-IV/division-3", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/X/chapter/II/division/IV" }, { "path": "annex/III/section/X/chapter/II/division/V", "kind": "division", "number": "V", "heading": "LABELLING AND IDENTIFICATION MARKING", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/X/chapter/II" }, { "path": "annex/III/section/X/chapter/II/division/V/division/1", "kind": "division", "number": "1", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-X/chapter-II/division-V/division-1", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/X/chapter/II/division/V" }, { "path": "annex/III/section/X/chapter/II/division/V/division/2", "kind": "division", "number": "2", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-X/chapter-II/division-V/division-2", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/X/chapter/II/division/V" }, { "path": "annex/III/section/XI", "kind": "section", "number": "XI:", "heading": "FROGS' LEGS AND SNAILS", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-XI", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III" }, { "path": "annex/III/section/XII", "kind": "section", "number": "XII:", "heading": "RENDERED ANIMAL FATS AND GREAVES", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III" }, { "path": "annex/III/section/XII/chapter/I", "kind": "chapter", "number": "I:", "heading": "REQUIREMENTS APPLICABLE TO ESTABLISHMENTS COLLECTING OR PROCESSING RAW MATERIALS", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-XII/chapter-I", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/XII" }, { "path": "annex/III/section/XII/chapter/II", "kind": "chapter", "number": "II:", "heading": "HYGIENE REQUIREMENTS FOR THE PREPARATION OF RENDERED ANIMAL FAT AND GREAVES", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-XII/chapter-II", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/XII" }, { "path": "annex/III/section/XIII", "kind": "section", "number": "XIII:", "heading": "TREATED STOMACHS, BLADDERS AND INTESTINES", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-XIII", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III" }, { "path": "annex/III/section/XIV", "kind": "section", "number": "XIV:", "heading": "GELATINE", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III" }, { "path": "annex/III/section/XIV/division/1", "kind": "division", "number": "1", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-XIV/division-1", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/XIV" }, { "path": "annex/III/section/XIV/division/2", "kind": "division", "number": "2", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-XIV/division-2", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/XIV" }, { "path": "annex/III/section/XIV/chapter/I", "kind": "chapter", "number": "I:", "heading": "REQUIREMENTS FOR RAW MATERIALS", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/XIV" }, { "path": "annex/III/section/XIV/chapter/I/division/1", "kind": "division", "number": "1", "heading": "For the production of gelatine intended for use in food, the following raw materials may be used:", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-XIV/chapter-I/division-1", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/XIV/chapter/I" }, { "path": "annex/III/section/XIV/chapter/I/division/2", "kind": "division", "number": "2", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-XIV/chapter-I/division-2", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/XIV/chapter/I" }, { "path": "annex/III/section/XIV/chapter/I/division/3", "kind": "division", "number": "3", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-XIV/chapter-I/division-3", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/XIV/chapter/I" }, { "path": "annex/III/section/XIV/chapter/I/division/4", "kind": "division", "number": "4", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-XIV/chapter-I/division-4", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/XIV/chapter/I" }, { "path": "annex/III/section/XIV/chapter/I/division/5", "kind": "division", "number": "5", "heading": "Collection centres and tanneries may also supply raw material for the production of gelatine intended for human consumption if the competent authority specifically authorises them for this purpose and they fulfil the following requirements.", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-XIV/chapter-I/division-5", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/XIV/chapter/I" }, { "path": "annex/III/section/XIV/chapter/II", "kind": "chapter", "number": "II:", "heading": "TRANSPORT AND STORAGE OF RAW MATERIALS", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/XIV" }, { "path": "annex/III/section/XIV/chapter/II/division/1", "kind": "division", "number": "1", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-XIV/chapter-II/division-1", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/XIV/chapter/II" }, { "path": "annex/III/section/XIV/chapter/II/division/2", "kind": "division", "number": "2", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-XIV/chapter-II/division-2", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/XIV/chapter/II" }, { "path": "annex/III/section/XIV/chapter/II/division/3", "kind": "division", "number": "3", "heading": "After the veterinary checks provided for in Directive 97/78/EC, and without prejudice to the conditions laid down in Article 8(4) of that Directive, raw materials for the production of gelatine for human consumption, for which animal health certification is required, must be transported directly to the establishment at the place of destination.", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-XIV/chapter-II/division-3", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/XIV/chapter/II" }, { "path": "annex/III/section/XIV/chapter/III", "kind": "chapter", "number": "III:", "heading": "REQUIREMENTS FOR THE MANUFACTURE OF GELATINE", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/XIV" }, { "path": "annex/III/section/XIV/chapter/III/division/1", "kind": "division", "number": "1", "heading": "The production process for gelatine must ensure that:", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-XIV/chapter-III/division-1", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/XIV/chapter/III" }, { "path": "annex/III/section/XIV/chapter/III/division/2", "kind": "division", "number": "2", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-XIV/chapter-III/division-2", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/XIV/chapter/III" }, { "path": "annex/III/section/XIV/chapter/IV", "kind": "chapter", "number": "IV:", "heading": "REQUIREMENTS FOR FINISHED PRODUCTS", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-XIV/chapter-IV", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/XIV" }, { "path": "annex/III/section/XIV/chapter/V", "kind": "chapter", "number": "V:", "heading": "LABELLING", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-XIV/chapter-V", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/XIV" }, { "path": "annex/III/section/XV", "kind": "section", "number": "XV:", "heading": "COLLAGEN", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III" }, { "path": "annex/III/section/XV/division/1", "kind": "division", "number": "1", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-XV/division-1", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/XV" }, { "path": "annex/III/section/XV/division/2", "kind": "division", "number": "2", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-XV/division-2", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/XV" }, { "path": "annex/III/section/XV/chapter/I", "kind": "chapter", "number": "I:", "heading": "REQUIREMENTS FOR RAW MATERIALS", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/XV" }, { "path": "annex/III/section/XV/chapter/I/division/1", "kind": "division", "number": "1", "heading": "For the production of collagen intended for use in food, the following raw materials may be used:", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-XV/chapter-I/division-1", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/XV/chapter/I" }, { "path": "annex/III/section/XV/chapter/I/division/2", "kind": "division", "number": "2", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-XV/chapter-I/division-2", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/XV/chapter/I" }, { "path": "annex/III/section/XV/chapter/I/division/3", "kind": "division", "number": "3", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-XV/chapter-I/division-3", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/XV/chapter/I" }, { "path": "annex/III/section/XV/chapter/I/division/4", "kind": "division", "number": "4", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-XV/chapter-I/division-4", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/XV/chapter/I" }, { "path": "annex/III/section/XV/chapter/I/division/5", "kind": "division", "number": "5", "heading": "Collection centres and tanneries may also supply raw material for the production of collagen intended for human consumption if the competent authority specifically authorises them for this purpose and they fulfil the following requirements.", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-XV/chapter-I/division-5", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/XV/chapter/I" }, { "path": "annex/III/section/XV/chapter/II", "kind": "chapter", "number": "II:", "heading": "TRANSPORT AND STORAGE OF RAW MATERIALS", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/XV" }, { "path": "annex/III/section/XV/chapter/II/division/1", "kind": "division", "number": "1", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-XV/chapter-II/division-1", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/XV/chapter/II" }, { "path": "annex/III/section/XV/chapter/II/division/2", "kind": "division", "number": "2", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-XV/chapter-II/division-2", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/XV/chapter/II" }, { "path": "annex/III/section/XV/chapter/II/division/3", "kind": "division", "number": "3", "heading": "After the veterinary checks provided for in Directive 97/78/EC, and without prejudice to the conditions laid down in Article 8(4) of that Directive, raw materials for the production of collagen for human consumption, for which animal health certification is required, must be transported directly to the establishment at the place of destination.", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-XV/chapter-II/division-3", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/XV/chapter/II" }, { "path": "annex/III/section/XV/chapter/III", "kind": "chapter", "number": "III:", "heading": "REQUIREMENTS FOR THE MANUFACTURE OF COLLAGEN", "url": null, "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/XV" }, { "path": "annex/III/section/XV/chapter/III/division/1", "kind": "division", "number": "1", "heading": "The production process for collagen must ensure that:", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-XV/chapter-III/division-1", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/XV/chapter/III" }, { "path": "annex/III/section/XV/chapter/III/division/2", "kind": "division", "number": "2", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-XV/chapter-III/division-2", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/XV/chapter/III" }, { "path": "annex/III/section/XV/chapter/III/division/3", "kind": "division", "number": "3", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-XV/chapter-III/division-3", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/XV/chapter/III" }, { "path": "annex/III/section/XV/chapter/IV", "kind": "chapter", "number": "IV:", "heading": "REQUIREMENTS FOR FINISHED PRODUCTS", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-XV/chapter-IV", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/XV" }, { "path": "annex/III/section/XV/chapter/V", "kind": "chapter", "number": "V:", "heading": "LABELLING", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-XV/chapter-V", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III/section/XV" }, { "path": "annex/III/section/XVI", "kind": "section", "number": "XVI:", "heading": "HIGHLY REFINED CHONDROITIN SULPHATE, HYALURONIC ACID, OTHER HYDROLYSED CARTILAGE PRODUCTS, CHITOSAN, GLUCOSAMINE, RENNET, ISINGLASS AND AMINO ACIDS", "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/section-XVI", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III" }, { "path": "annex/III/annex/1", "kind": "appendix", "number": "to ANNEX III", "heading": null, "url": "https://openlegislation.uk/eu-regulation-2004-853/annex-III/annex-1", "extent": "E+W+S+N.I.", "status": null, "parent": "annex/III" } ], "outstanding_effects": [], "made_under": [], "changes_made_to": 12, "changes_made_to_url": "https://openlegislation.uk/eu-regulation-2004-853/changes.json", "changes_made_by": 0, "changes_made_by_url": "https://openlegislation.uk/eu-regulation-2004-853/changes/by-it.json", "instruments_made_under": 0, "instruments_made_under_url": "https://openlegislation.uk/eu-regulation-2004-853/instruments.json", "provenance": { "source": "legislation.gov.uk", "source_url": "https://www.legislation.gov.uk/eur/2004/853", "retrieved_at": "2026-11-01T14:55:34.013502+00:00" }, "licence": "Open Government Licence v3.0", "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/", "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives." }