# Regulation (EC) No 853/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific hygiene rules for food of animal origin, Division 8.2

Extent: E+W+S+N.I.

‘ Wholesale market ’ means a food business that includes several separate units which share common installations and sections where foodstuffs are sold to food business operators.

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Source: https://www.legislation.gov.uk/eur/2004/853/annex/I/division/8/division/8.2 (the official version)
Page: https://openlegislation.uk/eu-regulation-2004-853/annex-I/division-8/division-8.2
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.

