Introductory text
United Kingdom
Commission Regulation (EC) No 1282/2005
of 3 August 2005
amending Council Regulation (EC) No 2007/2000 to take account of Commission Regulation (EC) No 1789/2003 and of Commission Regulation (EC) No 1810/2004 amending Annex I to Council Regulation (EEC) No 2658/87 on the tariff and statistical nomenclature and on the Common Customs Tariff
THE COMMISSION OF THE EUROPEAN COMMUNITIES,
Having regard to the Treaty establishing the European Community,
Having regard to Council Regulation (EC) No 2007/2000 of 18 September 2000 introducing exceptional trade measures for countries and territories participating in or linked to the European Union's Stabilisation and Association process, amending Regulation (EC) No 2820/98, and repealing Regulations (EC) No 1763/1999 and (EC) No 6/2000f1, and in particular Article 9 thereof,
Whereas:
(1)
Commission Regulation (EC) No 1789/2003 of 11 September 2003 amending Annex I to Council Regulation (EEC) No 2658/87 on the tariff and statistical nomenclature and on the Common Customs Tarifff2, made changes to the combined nomenclature codes for certain fishery products covered by Regulation (EC) No 2007/2000.
(2)
Commission Regulation (EC) No 1810/2004 of 7 September 2004 amending Annex I to Council Regulation (EEC) No 2658/87 on the tariff and statistical nomenclature and on the Common Customs Tarifff3, made changes to the combined nomenclature codes for certain wine products covered by Regulation (EC) No 2007/2000.
(3)
For clarity reasons, Regulation (EC) No 2007/2000 should be adjusted accordingly.
(4)
The adjustments to the combined nomenclature codes should apply accordingly from the dates of entry into force of Regulations (EC) No 1789/2003 — from 1 January 2004 — and (EC) No 1810/2004 — from 1 January 2005.
(5)
The measures provided for in this Regulation are in accordance with the opinion of the Customs Code Committee,
HAS ADOPTED THIS REGULATION:
Annotations
Footnotes
- f1
-
OJ L 240, 23.9.2000, p. 1. Regulation as last amended by Council Regulation (EC) No 374/2005 (OJ L 59, 5.3.2005, p. 1).
- f2
- f3