# Commission Regulation (EC) No 1518/2005 of 19 September 2005 amending Annexes I and III to Council Regulation (EEC) No 2377/90 laying down a Community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin, as regards acetylisovaleryltylosin and fluazuron (Text with EEA relevance), Division A: The following substance is inserted in Annex I (List of pharmacologically active substances for which maximum residue limits have been fixed)

Extent: E+W+S+N.I.

‘1.
Anti-infectious agents
1.2.
Antibiotics
1.2.4.
Macrolides
Not for use in animals from which milk is produced for human consumption.
Pharmacologically active substance(s)
Marker residue
Animal species
MRLs
Target tissues
Acetylisovaleryltylosin
Sum of acetyl-isovaleryltylosin and 3-O-acetyltylosin
Poultry
50 μg/kg
Skin + fat
50 μg/kg
Liver
’

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Source: https://www.legislation.gov.uk/eur/2005/1518/annex/division/A (the official version)
Page: https://openlegislation.uk/eu-regulation-2005-1518/annex/division-A
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.