# Commission Regulation (EC) No 1686/2005 of 14 October 2005 setting the production levies and the coefficient for the additional levy in the sugar sector for the 2004/05 marketing year, Article 1

Extent: E+W+S+N.I.

The production levies in the sugar sector for the 2004/2005 marketing year shall be as follows:
(a) EUR 12,638 per tonne of white sugar as the basic production levy on A sugar and B sugar;
(b) EUR 236,963 per tonne of white sugar as the B levy on B sugar;
(c) EUR 5,330 per tonne of dry matter as the basic production levy on A isoglucose and B isoglucose;
(d) EUR 99,424 per tonne of dry matter as the B levy on B isoglucose;
(e) EUR 12,638 per tonne of dry matter equivalent sugar/isoglucose as the basic production levy on A inulin syrup and B inulin syrup;
(f) EUR 236,963 per tonne of dry matter equivalent sugar/isoglucose as the B levy on B inulin syrup.

---
Source: https://www.legislation.gov.uk/eur/2005/1686/article/1 (the official version)
Page: https://openlegislation.uk/eu-regulation-2005-1686/article-1
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.