# Regulation (EC) No 183/2005 of the European Parliament and of the Council of 12 January 2005 laying down requirements for feed hygiene (Text with EEA relevance), Division 1

Extent: E+W+S+N.I.

Feed business operators responsible for primary production of feed shall ensure that operations are managed and carried out in such a way as to prevent, eliminate or minimise hazards with the potential to compromise feed safety.

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Source: https://www.legislation.gov.uk/eur/2005/183/annex/I/part/A/division/I/division/1 (the official version)
Page: https://openlegislation.uk/eu-regulation-2005-183/annex-I/part-A/division-I/division-1
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.