# Regulation (EC) No 183/2005 of the European Parliament and of the Council of 12 January 2005 laying down requirements for feed hygiene (Text with EEA relevance), Division 1

Extent: E+W+S+N.I.

Feed business operators shall keep records relating to measures put in place to control hazards, in an appropriate manner and for an appropriate period, commensurate with the nature and size of the feed business. Feed business operators must make relevant information contained in these records available to the competent authority.

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Source: https://www.legislation.gov.uk/eur/2005/183/annex/I/part/A/division/II/division/1 (the official version)
Page: https://openlegislation.uk/eu-regulation-2005-183/annex-I/part-A/division-II/division-1
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.

