# Regulation (EC) No 183/2005 of the European Parliament and of the Council of 12 January 2005 laying down requirements for feed hygiene (Text with EEA relevance), Division 1

Extent: E+W+S+N.I.

Where ... guides referred to in Chapter III of this Regulation are drawn up, they shall contain guidance on good practices for the control of hazards in primary production of feed.

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Source: https://www.legislation.gov.uk/eur/2005/183/annex/I/part/B/division/1 (the official version)
Page: https://openlegislation.uk/eu-regulation-2005-183/annex-I/part-B/division-1
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.