{
  "url": "https://openlegislation.uk/eu-regulation-2005-1938/article-2",
  "json_url": "https://openlegislation.uk/eu-regulation-2005-1938/article-2.json",
  "legislation": "eur/2005/1938",
  "legislation_title": "Commission Regulation (EC) No 1938/2005 of 25 November 2005 establishing the allocation of export licences for cheese to be exported to the United States of America in 2006 under certain GATT quotas",
  "legislation_url": "https://openlegislation.uk/eu-regulation-2005-1938",
  "path": "article/2",
  "kind": "article",
  "number": "2",
  "heading": null,
  "text": "Applications for provisional export licences lodged pursuant to Regulation (EC) No 1519/2005 in respect of the product groups and quotas identified by 22-Tokyo and 22-Uruguay in column 3 of the Annex to this Regulation shall be accepted subject to:\nthe application of the allocation coefficients laid down in column 7 of the Annex to this Regulation, when they are submitted by applicants who provide evidence that they have exported cheese to the United States of America during at least one of the preceding three years and whose designated importers are their subsidiaries;\nthe application of the allocation coefficients laid down in column 8 of the Annex to this Regulation, when they are submitted by applicants other than those referred to in the first indent of this Article who provide evidence that they have exported cheese to the United States of America during at least one of the preceding three years.",
  "extent": "E+W+S+N.I.",
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/eur/2005/1938/article/2",
    "retrieved_at": "2026-11-01T14:54:07.275324+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}