{
  "url": "https://openlegislation.uk/eu-regulation-2005-205/article-1",
  "json_url": "https://openlegislation.uk/eu-regulation-2005-205/article-1.json",
  "legislation": "eur/2005/205",
  "legislation_title": "Commission Regulation (EC) No 205/2005 of 4 February 2005 supplementing the Annex to Regulation (EC) No 2400/96 on the entry of certain names in the Register of protected designations of origin and protected geographical indications (Valdemone — [PDO], Queso Ibores — [PDO], Pera de Jumilla — [PDO], Aceite de Terra Alta or Oli de Terra Alta — [PDO], Sierra de Cádiz — [PDO], Requeijão Serra da Estrela — [PDO], Zafferano dell’Aquila — [PDO], Zafferano di San Gimignano — [PDO], Mantecadas de Astorga — [PGI] and Pan de Cea — [PGI])",
  "legislation_url": "https://openlegislation.uk/eu-regulation-2005-205",
  "path": "article/1",
  "kind": "article",
  "number": "1",
  "heading": null,
  "text": "The names in the Annex to this Regulation are hereby added to the Annex to Regulation (EC) No 2400/96.",
  "extent": "E+W+S+N.I.",
  "status": null,
  "version": "current",
  "annotations": [
    {
      "type": "footnote",
      "label": "f1",
      "text": "OJ L 327, 18.12.1996, p. 11. Regulation as last amended by Regulation (EC) No 1898/2004 (OJ L 328, 30.10.2004, p. 66)."
    }
  ],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/eur/2005/205/article/1",
    "retrieved_at": "2026-11-01T14:54:52.387335+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}