# Commission Regulation (EC) No 2073/2005 of 15 November 2005 on microbiological criteria for foodstuffs (Text with EEA relevance), Article 9: Analyses of trends

Extent: E+W+S+N.I.

Food business operators shall analyse trends in the test results. When they observe a trend towards unsatisfactory results, they shall take appropriate actions without undue delay to remedy the situation in order to prevent the occurrence of microbiological risks.

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Source: https://www.legislation.gov.uk/eur/2005/2073/article/9 (the official version)
Page: https://openlegislation.uk/eu-regulation-2005-2073/article-9
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.