Article 5 Approval of processing undertakings

For the purposes of the approval referred to in Article 2(2), the processing undertaking shall:

1. (a)

   provide the competent authority with a file comprising:

   1. (i)

      a plan of their premises, showing in particular entry points for products to be processed, exit points for dried fodder, storage locations for products awaiting processing and finished products, and processing sites;

   2. (ii)

      F1a description of the technical installations, and in particular the artificial heat-drying installations and grinding units, with details of hourly evaporation capacity and operating temperature, and weighing equipment, producing a final product which complies with the moisture content and minimum protein content referred to in Article 9 of Regulation (EC) No 1786/2003;

   3. (iii)

      a list of the additives used before or during the dehydration process and an illustrative list of the other products used in manufacture and of the finished products;

   4. (iv)

      the model stock records referred to in Article 12;

2. (b)

   make available to the competent authority its up-to-date stock records and accounts;

3. (c)

   facilitate the verification procedures;

4. (d)

   comply with the conditions laid down in Regulation (EC) No 1786/2003 and in this Regulation.

Processing undertakings shall notify the competent authority within 10 days of any change to the file referred to in point (a) of the first subparagraph, with a view to obtaining confirmation of the approval.