{
  "url": "https://openlegislation.uk/eu-regulation-2005-386/article-1",
  "json_url": "https://openlegislation.uk/eu-regulation-2005-386/article-1.json",
  "legislation": "eur/2005/386",
  "legislation_title": "Commission Regulation (EC) No 386/2005 of 8 March 2005 amending several regulations as regards the combined nomenclature codes for certain fruit and vegetables and certain products processed from fruit and vegetables",
  "legislation_url": "https://openlegislation.uk/eu-regulation-2005-386",
  "path": "article/1",
  "kind": "article",
  "number": "1",
  "heading": null,
  "text": "In Article 1 of Regulation (EEC) No 1591/87, the first paragraph is replaced by the following:\n‘The quality standards for the following products are set out in Annexes I, II, III and IV:\ncabbages, falling within CN code 0704 90,\nBrussels sprouts, falling within CN code 0704 20 00,\nribbed celery, falling within CN code 0709 40 00,\nspinach, falling within CN code 0709 70 00.’",
  "extent": "E+W+S+N.I.",
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/eur/2005/386/article/1",
    "retrieved_at": "2026-11-01T14:54:47.152499+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}