# Commission Regulation (EC) No 840/2005 of 31 May 2005 establishing unit values for the determination of the customs value of certain perishable goods, Annex

Extent: E+W+S+N.I.

Code
Description
Amount of unit values per 100 kg
Species, varieties, CN code
EURLTLSEK
CYPLVLGBP
CZKMTL
DKKPLN
EEKSIT
HUFSKK
1.10
New potatoes
0701 90 50
35,27
20,33
1 076,22
262,51
551,82
8 928,32
121,77
24,55
15,14
146,77
8 447,62
1 382,1
324,37
24,23
1.30
Onions (other than seed)
0703 10 19
33,77
19,47
1 030,67
251,4
528,46
8 550,4
116,62
23,51
14,5
140,56
8 090,05
1 323,6
310,64
23,21
1.40
Garlic
0703 20 00
132,67
76,47
4 048,41
987,48
2 075,76
33 585,5
458,07
92,36
56,95
552,11
31 777,27
5 199,01
1 220,19
91,15
1.50
Leeks
ex 0703 90 00
62,17
35,83
1 897,18
462,76
972,75
15 738,96
214,66
43,28
26,69
258,73
14 891,58
2 436,38
571,81
42,72
1.60
Cauliflowers
0704 10 00
—
—
—
—
—
—
1.80
White cabbages and red cabbages
0704 90 10
53,56
30,87
1 634,44
398,67
838,03
13 559,25
184,93
37,29
22,99
222,9
12 829,23
2 098,96
492,62
36,8
1.90
Sprouting broccoli or calabrese (Brassica oleracea L. convar. botrytis (L.) Alef var. italica Plenck)
ex 0704 90 90
—
—
—
—
—
—
—
—
—
—
—
—
—
—
—
—
—
—
1.100
Chinese cabbage
ex 0704 90 90
104,01
59,95
3 173,97
774,19
1 627,4
26 331,17
359,13
72,41
44,65
432,86
24 913,52
4 076,05
956,63
71,47
1.110
Cabbage lettuce (head lettuce)
0705 11 00
—
—
—
—
—
—
1.130
Carrots
ex 0706 10 00
29,93
17,25
913,34
222,78
468,3
7 577,08
103,34
20,84
12,85
124,56
7 169,13
1 172,93
275,28
20,56
1.140
Radishes
ex 0706 90 90
52,35
30,17
1 597,51
389,66
819,1
13 252,93
180,75
36,45
22,47
217,86
12 539,4
2 051,54
481,49
35,97
1.160
Peas (Pisum sativum)
0708 10 00
636,22
366,72
19 414,78
4 735,61
9 954,63
161 064,57
2 196,73
442,93
273,13
2 647,74
152 392,94
24 932,69
5 851,6
437,14
1.170
Beans:
1.170.1
—
Beans (Vigna spp., Phaseolus spp.)
ex 0708 20 00
129,63
74,72
3 955,93
964,92
2 028,34
32 818,27
447,6
90,25
55,65
539,5
31 051,35
5 080,25
1 192,31
89,07
1.170.2
—
Beans (Phaseolus spp., vulgaris var. Compressus Savi)
ex 0708 20 00
151,09
87,09
4 610,66
1 124,62
2 364,04
38 249,94
521,68
105,19
64,86
628,79
36 190,59
5 921,07
1 389,65
103,81
1.180
Broad beans
ex 0708 90 00
—
—
—
—
—
—
1.190
Globe artichokes
0709 10 00
—
—
—
—
—
—
1.200
Asparagus:
1.200.1
—
green
ex 0709 20 00
386,13
222,57
11 783,19
2 874,13
6 041,65
97 753,05
1 333,23
268,82
165,77
1 606,96
92 490,08
15 132,11
3 551,44
265,31
1.200.2
—
other
ex 0709 20 00
126,94
73,17
3 873,7
944,87
1 986,18
32 136,13
438,3
88,38
54,5
528,29
30 405,94
4 974,65
1 167,53
87,22
1.210
Aubergines (eggplants)
0709 30 00
107,13
61,75
3 269,23
797,42
1 676,25
27 121,44
369,9
74,59
45,99
445,85
25 661,23
4 198,38
985,34
73,61
1.220
Ribbed celery (Apium graveolens L., var. dulce (Mill.) Pers.)
ex 0709 40 00
95,37
54,97
2 910,31
709,88
1 492,22
24 143,87
329,29
66,4
40,94
396,9
22 843,98
3 737,45
877,17
65,53
1.230
Chantarelles
0709 59 10
926,44
534,0
28 271,24
6 895,86
14 495,64
234 537,55
3 198,81
644,99
397,72
3 855,57
221 910,17
36 306,26
8 520,93
636,56
1.240
Sweet peppers
0709 60 10
160,97
92,78
4 912,2
1 198,17
2 518,65
40 751,47
555,8
112,07
69,1
669,91
38 557,43
6 308,3
1 480,53
110,6
1.250
Fennel
0709 90 50
—
—
—
—
—
—
1.270
Sweet potatoes, whole, fresh (intended for human consumption)
0714 20 10
91,16
52,54
2 781,84
678,54
1 426,34
23 078,07
314,76
63,47
39,13
379,38
21 835,55
3 572,47
838,44
62,64
2.10
Chestnuts (Castanea spp.) fresh
ex 0802 40 00
—
—
—
—
—
—
2.30
Pineapples, fresh
ex 0804 30 00
79,08
45,58
2 413,24
588,63
1 237,35
20 020,2
273,05
55,06
33,95
329,11
18 942,32
3 099,11
727,35
54,34
2.40
Avocados, fresh
ex 0804 40 00
139,54
80,43
4 258,34
1 038,68
2 183,4
35 327,06
481,82
97,15
59,91
580,74
33 425,07
5 468,61
1 283,46
95,88
2.50
Guavas and mangoes, fresh
ex 0804 50
—
—
—
—
—
—
2.60
Sweet oranges, fresh:
2.60.1
—
Sanguines and semi-sanguines
ex 0805 10 20
58,77
33,88
1 793,43
437,45
919,55
14 878,21
202,92
40,92
25,23
244,58
14 077,18
2 303,14
540,54
40,38
2.60.2
—
Navels, navelines, navelates, salustianas, vernas, Valencia lates, Maltese, shamoutis, ovalis, trovita and hamlins
ex 0805 10 20
48,02
27,68
1 465,42
357,44
751,37
12 157,12
165,81
33,43
20,62
199,85
11 502,59
1 881,91
441,68
33,0
2.60.3
—
Others
ex 0805 10 20
53,1
30,61
1 620,4
395,24
830,83
13 442,8
183,34
36,97
22,8
220,99
12 719,04
2 080,94
488,39
36,49
2.70
Mandarins (including tangerines and satsumas), fresh; clementines, wilkings and similar citrus hybrids, fresh:
2.70.1
—
Clementines
ex 0805 20 10
77,14
44,46
2 354,0
574,18
1 206,98
19 528,76
266,35
53,7
33,12
321,03
18 477,34
3 023,04
709,5
53,0
2.70.2
—
Monreales and satsumas
ex 0805 20 30
62,22
35,86
1 898,61
463,11
973,48
15 750,86
214,82
43,32
26,71
258,93
14 902,84
2 438,22
572,24
42,75
2.70.3
—
Mandarines and wilkings
ex 0805 20 50
48,83
28,14
1 490,05
363,45
764,0
12 361,4
168,59
33,99
20,96
203,21
11 695,87
1 913,54
449,1
33,55
2.70.4
—
Tangerines and others
ex 0805 20 70
ex 0805 20 90
57,0
32,85
1 739,41
424,27
891,86
14 430,12
196,81
39,68
24,47
237,22
13 653,21
2 233,77
524,26
39,16
2.85
Limes (Citrus aurantifolia, Citrus latifolia), fresh
0805 50 90
61,33
35,35
1 871,42
456,47
959,54
15 525,26
211,75
42,7
26,33
255,22
14 689,39
2 403,3
564,04
42,14
2.90
Grapefruit, fresh:
2.90.1
—
white
ex 0805 40 00
79,0
45,53
2 410,69
588,01
1 236,05
19 999,06
272,76
55,0
33,91
328,76
18 922,32
3 095,84
726,58
54,28
2.90.2
—
pink
ex 0805 40 00
86,65
49,94
2 644,1
644,94
1 355,72
21 935,38
299,17
60,32
37,2
360,6
20 754,39
3 395,58
796,93
59,53
2.100
Table grapes
0806 10 10
166,41
95,92
5 078,3
1 238,69
2 603,82
42 129,47
574,6
115,86
71,44
692,57
39 861,24
6 521,61
1 530,6
114,34
2.110
Water melons
0807 11 00
64,0
36,89
1 953,12
476,4
1 001,43
16 203,08
220,99
44,56
27,48
266,36
15 330,71
2 508,23
588,67
43,98
2.120
Melons (other than water melons):
2.120.1
—
Amarillo, cuper, honey dew (including cantalene), onteniente, piel de sapo (including verde liso), rochet, tendral, futuro
ex 0807 19 00
83,97
48,4
2 562,55
625,05
1 313,91
21 258,83
289,95
58,46
36,05
349,47
20 114,27
3 290,85
772,35
57,7
2.120.2
—
Other
ex 0807 19 00
76,15
43,89
2 323,9
566,84
1 191,54
19 279,05
262,94
53,02
32,69
316,93
18 241,07
2 984,38
700,42
52,33
2.140
Pears
2.140.1
—
Pears — nashi (Pyrus pyrifolia),
Pears — Ya (Pyrus bretscheideri)
ex 0808 20 50
43,98
25,35
1 342,07
327,35
688,12
11 133,75
151,85
30,62
18,88
183,03
10 534,31
1 723,5
404,5
30,22
2.140.2
—
Other
ex 0808 20 50
91,98
53,02
2 806,86
684,64
1 439,17
23 285,61
317,59
64,04
39,49
382,79
22 031,92
3 604,6
845,98
63,2
2.150
Apricots
0809 10 00
—
—
—
—
—
—
—
—
—
—
—
—
—
—
2.160
Cherries
0809 20 95
0809 20 05
––
––
––
––
––
––
––
––
––
––
––
––
––
––
2.170
Peaches
0809 30 90
160,63
92,59
4 901,82
1 195,64
2 513,33
40 665,37
554,63
111,83
68,96
668,5
38 475,97
6 294,97
1 477,4
110,37
2.180
Nectarines
ex 0809 30 10
240,28
138,49
7 332,26
1 788,47
3 759,5
60 828,22
829,62
167,28
103,15
999,96
57 553,26
9 416,17
2 209,94
165,09
2.190
Plums
0809 40 05
159,28
91,81
4 860,48
1 185,56
2 492,13
40 332,39
549,95
110,89
68,38
662,86
38 151,45
6 241,88
1 464,94
109,44
2.200
Strawberries
0810 10 00
396,06
228,29
12 086,04
2 948,0
6 196,93
100 265,51
1 367,5
275,73
170,03
1 648,27
94 867,27
15 521,03
3 642,72
272,13
2.205
Raspberries
0810 20 10
304,95
175,77
9 305,85
2 269,86
4 771,43
77 201,14
1 052,93
212,31
130,92
1 269,11
73 044,67
11 950,69
2 804,78
209,53
2.210
Fruit of the species Vaccinium myrtillus
0810 40 30
1 455,44
838,92
44 414,21
10 833,42
22 772,69
368 459,19
5 025,34
1 013,28
624,82
6 057,1
348 621,54
57 037,24
13 386,41
1 000,03
2.220
Kiwi fruit (Actinidia chinensis Planch.)
0810 50 00
127,58
73,54
3 893,22
949,63
1 996,19
32 298,05
440,51
88,82
54,77
530,95
30 559,14
4 999,72
1 173,41
87,66
2.230
Pomegranates
ex 0810 90 95
112,06
64,59
3 419,62
834,11
1 753,36
28 369,11
386,92
78,02
48,11
466,36
26 841,73
4 391,52
1 030,67
77,0
2.240
Khakis (including sharon fruit)
ex 0810 90 95
194,5
112,11
5 935,36
1 447,74
3 043,26
49 239,57
671,57
135,41
83,5
809,45
46 588,54
7 622,25
1 788,91
133,64
2.250
Lychees
ex 0810 90
—
—
—
—
—
—

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Source: https://www.legislation.gov.uk/eur/2005/840/annex (the official version)
Page: https://openlegislation.uk/eu-regulation-2005-840/annex
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.