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Introductory text

United Kingdom

Original text. Later amendments are not shown.

Commission Regulation (EC) No 1745/2006

of 24 November 2006

amending Regulation (EC) No 936/97 opening and providing for the administration of tariff quotas for high quality fresh, chilled and frozen beef and for frozen buffalo meat

THE COMMISSION OF THE EUROPEAN COMMUNITIES,

Having regard to the Treaty establishing the European Community,

Having regard to Council Regulation (EC) No 1254/1999 of 17 May 1999 on the common organisation of the market in beef and vealf1, and in particular the first subparagraph of Article 32(1) thereof,

Whereas:

(1)

Commission Regulation (EC) No 936/97f2 provides for the opening and administration, on a multi-annual basis, of a number of quotas of high quality beef.

(2)

Qualification for these quotas is subject to the conditions laid down in Regulation (EC) No 936/97. Article 2(a), (c) and (d) of that Regulation lays down in particular the definitions of high quality beef imported respectively from Argentina, Uruguay and Brazil. In order to refer to parameters which are verifiable and auditable, these definitions should, following the entry into force of Council Regulation (EC) No 1532/2006 of 12 October 2006 on the conditions for certain import quotas of high quality beeff3, be amended and refer respectively to official categories defined on the day of entry into force of this Regulation by the competent authorities of each of these countries.

(3)

It is also appropriate to specify that the provisions of Article 13 of Regulation (EC) No 1760/2000 of the European Parliament and of the Councilf4, which establishes a system for the identification and registration of bovine animals and sets out provisions regarding the labelling of beef and beef products, should be applicable to the import of high quality beef referred to in Article 2(a), (c) and (d) of Regulation (EC) No 936/97.

(4)

Regulation (EC) No 936/97 should be amended accordingly.

(5)

The measures provided for in this Regulation are in accordance with the opinion of the Management Committee for Beef and Veal,

HAS ADOPTED THIS REGULATION:

Annotations

Footnotes

f1

OJ L 160, 26.6.1999, p. 21. Regulation as last amended by Regulation (EC) No 1913/2005 (OJ L 307, 25.11.2005, p. 2).

f2

OJ L 137, 28.5.1997, p. 10. Regulation as last amended by Regulation (EC) No 408/2006 (OJ L 71, 10.3.2006, p. 3).

f3

OJ L 283, 14.10.2006, p. 1.

f4

OJ L 204, 11.8.2000, p. 1. Regulation as amended by the 2003 Act of Accession.