# Commission Regulation (EC) No 1882/2006 of 19 December 2006 laying down methods of sampling and analysis for the official control of the levels of nitrates in certain foodstuffs (Text with EEA relevance), Division D.2: General requirements

Extent: E+W+S+N.I.

Methods of analysis used for food control purposes must comply with the provisions of items 1 and 2 of Annex III to Regulation (EC) No 882/2004.

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Source: https://www.legislation.gov.uk/eur/2006/1882/annex/division/D/division/D.2 (the official version)
Page: https://openlegislation.uk/eu-regulation-2006-1882/annex/division-D/division-D.2
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.