{
  "url": "https://openlegislation.uk/eu-regulation-2006-1925/annex-II/division-2",
  "json_url": "https://openlegislation.uk/eu-regulation-2006-1925/annex-II/division-2.json",
  "legislation": "eur/2006/1925",
  "legislation_title": "Regulation (EC) No 1925/2006 of the European Parliament and of the Council of 20 December 2006 on the addition of vitamins and minerals and of certain other substances to foods",
  "legislation_url": "https://openlegislation.uk/eu-regulation-2006-1925",
  "path": "annex/II/division/2",
  "kind": "division",
  "number": "2",
  "heading": "Mineral substances",
  "text": "calcium carbonate\ncalcium chloride\ncalcium citrate malate\ncalcium salts of citric acid\ncalcium gluconate\ncalcium glycerophosphate\ncalcium lactate\ncalcium salts of orthophosphoric acid\ncalcium hydroxide\ncalcium malate\ncalcium oxide\ncalcium sulphate\ncalcium phosphoryl oligosaccharides\nmagnesium acetate\nmagnesium carbonate\nmagnesium chloride\nmagnesium salts of citric acid\nmagnesium gluconate\nmagnesium glycerophosphate\nmagnesium salts of orthophosphoric acid\nmagnesium lactate\nmagnesium hydroxide\nmagnesium oxide\nmagnesium potassium citrate\nmagnesium sulphate\nferrous bisglycinate\nferrous carbonate\nferrous citrate\nferric ammonium citrate\nferrous gluconate\nferrous fumarate\nferric sodium diphosphate\nferrous lactate\nferrous sulphate\nferrous ammonium phosphate\nferric sodium EDTA\nferric diphosphate (ferric pyrophosphate)\nferric saccharate\nelemental iron (carbonyl + electrolytic + hydrogen reduced)\ncupric carbonate\ncupric citrate\ncupric gluconate\ncupric sulphate\ncopper lysine complex\nsodium iodide\nsodium iodate\npotassium iodide\npotassium iodate\nzinc acetate\nzinc bisglycinate\nzinc chloride\nzinc citrate\nzinc gluconate\nzinc lactate\nzinc oxide\nzinc carbonate\nzinc sulphate\nmanganese carbonate\nmanganese chloride\nmanganese citrate\nmanganese gluconate\nmanganese glycerophosphate\nmanganese sulphate\nsodium bicarbonate\nsodium carbonate\nsodium citrate\nsodium gluconate\nsodium lactate\nsodium hydroxide\nsodium salts of orthophosphoric acid\nselenium enriched yeast\nsodium selenate\nsodium hydrogen selenite\nsodium selenite\nsodium fluoride\npotassium fluoride\npotassium bicarbonate\npotassium carbonate\npotassium chloride\npotassium citrate\npotassium gluconate\npotassium glycerophosphate\npotassium lactate\npotassium hydroxide\npotassium salts of orthophosphoric acid\nchromium (III) chloride and its hexahydrate\nchromium (III) sulphate and its hexahydrate\nchromium picolinate\nchromium(III) lactate tri-hydrate\nammonium molybdate (molybdenum (VI))\nsodium molybdate (molybdenum (VI))\nboric acid\nsodium borate",
  "extent": "E+W+S+N.I.",
  "status": null,
  "version": "current",
  "annotations": [
    {
      "type": "F",
      "label": "F1",
      "text": "Substituted by Commission Regulation (EC) No 1170/2009 of 30 November 2009 amending Directive 2002/46/EC of the European Parliament and of Council and Regulation (EC) No 1925/2006 of the European Parliament and of the Council as regards the lists of vitamin and minerals and their forms that can be added to foods, including food supplements (Text with EEA relevance)."
    },
    {
      "type": "F",
      "label": "F2",
      "text": "Inserted by Commission Regulation (EU) 2017/1203 of 5 July 2017 amending Directive 2002/46/EC of the European Parliament and of the Council and Regulation (EC) No 1925/2006 of the European Parliament and of the Council as regards organic silicon (monomethylsilanetriol) and calcium phosphoryl oligosaccharides (POs-Ca®) added to foods and used in the manufacture of food supplements (Text with EEA relevance)."
    },
    {
      "type": "F",
      "label": "F3",
      "text": "Inserted by Commission Regulation (EU) No 1161/2011 of 14 November 2011 amending Directive 2002/46/EC of the European Parliament and of the Council, Regulation (EC) No 1925/2006 of the European Parliament and of the Council and Commission Regulation (EC) No 953/2009 as regards the lists of mineral substances that can be added to foods (Text with EEA relevance)."
    },
    {
      "type": "F",
      "label": "F4",
      "text": "Inserted by Commission Regulation (EU) No 119/2014 of 7 February 2014 amending Directive 2002/46/EC of the European Parliament and of the Council and Regulation (EC) No 1925/2006 of the European Parliament and of the Council as regards chromium enriched yeast used for the manufacture of food supplements and chromium(III) lactate tri-hydrate added to foods (Text with EEA relevance)."
    },
    {
      "type": "footnote",
      "label": "f1",
      "text": "Selenium-enriched yeasts produced by culture in the presence of sodium selenite as selenium source and containing, in the dried form as marketed, not more than 2,5 mg Se/g. The predominant organic selenium species present in the yeast is selenomethionine (between 60 and 85 % of the total extracted selenium in the product). The content of other organic selenium compounds including selenocysteine shall not exceed 10 % of total extracted selenium. Levels of inorganic selenium normally shall not exceed 1 % of total extracted selenium."
    }
  ],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/eur/2006/1925/annex/II/division/2",
    "retrieved_at": "2026-11-01T14:53:11.707115+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}