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Annex

United Kingdom

Original text. Later amendments are not shown.

Notwithstanding the rules for the interpretation of the Combined Nomenclature, the wording for the description of the products is to be considered as having no more than an indicative value, the concessions being determined, within the context of this Annex, by the coverage of the CN codes as they exist at the time of adoption of the current regulation. Where ex CN codes are indicated, the concessions are to be determined by application of the CN code and corresponding description taken together.

This rate applies to raw sugar with a yield of 92 % (see also additional note 2 to Chapter 17).

Qualification for these quotas is subject to conditions laid down in the relevant Community provisions
CN codeDescriptionOther terms and conditions

Tariff item number

0204

Meat of sheep or goats, fresh, chilled or frozenAdd 136 tonnes (carcase weight) to the allocation for Australia

Tariff item number

1701 11 10

Raw cane sugar, for refiningA country allocated (Australia) tariff rate quota 9 925 tonnes, in quota rate EUR 98 per tonnef1

Tariff item number

0202 20 30

0202 30

0206 29 91

Meat of bovine animals, frozen; unseparated or separated forequarters; boneless and edible offal of bovine animals, frozen; thick skirt and thin skirt. The meat imported shall be used for processingAdd 4 003 tonnes (erga omnes) in EC tariff quota

Tariff item number

ex 0201

ex 0202

ex 0206 10 95 and ex 0206 29 91

High quality meat of bovine animals, fresh, chilled or frozen, with or without bone; edible offal of bovine animals, fresh, chilled or frozenAdd 150 tonnes (product weight) to the allocation for Australia

Tariff item number

ex 0406 90 21

Cheddar cheeseAdd 461 tonnes to the allocation for Australia

Tariff item number

0405 10

0405 90

Butter and other fats and oils derived from milkAdd 1 360 tonnes (erga omnes) in the EC tariff rate quota

Annotations

Footnotes

f1

This rate applies to raw sugar with a yield of 92 % (see also additional note 2 to Chapter 17).