# Commission Regulation (EC) No 401/2006 of 23 February 2006 laying down the methods of sampling and analysis for the official control of the levels of mycotoxins in foodstuffs (Text with EEA relevance), Division A.3.8: Sealing and labelling of samples

Extent: E+W+S+N.I.

Each sample taken for official use shall be sealed at the place of sampling and identified following the rules applicable in each constituent territory of Great Britain.
A record shall be kept of each sampling, permitting each lot to be identified unambiguously and giving the date and place of sampling together with any additional information likely to be of assistance to the analyst.

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Source: https://www.legislation.gov.uk/eur/2006/401/annex/I/division/A/division/A.3/division/A.3.8 (the official version)
Page: https://openlegislation.uk/eu-regulation-2006-401/annex-I/division-A/division-A.3/division-A.3.8
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.