# Commission Regulation (EC) No 401/2006 of 23 February 2006 laying down the methods of sampling and analysis for the official control of the levels of mycotoxins in foodstuffs (Text with EEA relevance), Division C.2: General survey of the method of sampling dried fruit, with the exception of figs

Extent: E+W+S+N.I.

Table 1
Subdivision of lots into sublots depending on product and lot weight
Depending on the lot weight — see Table 2 of this part of this Annex.
Commodity
Lot weight (tonnes)
Weight or number of sublots
Number of incremental samples
Aggregate sample weight (kg)
Dried fruit
≥ 15
15-30 tonnes
100
10
< 15
—
10-100
1-10

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Source: https://www.legislation.gov.uk/eur/2006/401/annex/I/division/C/division/C.2 (the official version)
Page: https://openlegislation.uk/eu-regulation-2006-401/annex-I/division-C/division-C.2
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.

