# Commission Regulation (EC) No 401/2006 of 23 February 2006 laying down the methods of sampling and analysis for the official control of the levels of mycotoxins in foodstuffs (Text with EEA relevance), Division

Extent: E+W+S+N.I.

Note: The statement on the calculated false suspected rate indicates if the method is fit-for-purpose as it indicates the number of blank (or low level contamination) samples that will be subject to verification.

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Source: https://www.legislation.gov.uk/eur/2006/401/annex/II/division/4/division/4.3/division/4.3.2/division/4.3.2.8/annotation/2 (the official version)
Page: https://openlegislation.uk/eu-regulation-2006-401/annex-II/division-4/division-4.3/division-4.3.2/division-4.3.2.8/annotation/2
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.