{
  "legislation": {
    "id": "eur/2006/627",
    "title": "Commission Regulation (EC) No 627/2006 of 21 April 2006 implementing Regulation (EC) No 2065/2003 of the European Parliament and of the Council as regards quality criteria for validated analytical methods for sampling, identification and characterisation of primary smoke products",
    "short_title": "Regulation (EC) No 627/2006 implementing Regulation (EC) No 2065/2003 of the European Parliament and of the…",
    "citation": "EU Regulation No 627/2006",
    "type": "eur",
    "date": "2006-04-21",
    "revised": false,
    "unapplied_effects": 0,
    "url": "https://openlegislation.uk/eu-regulation-2006-627",
    "json_url": "https://openlegislation.uk/eu-regulation-2006-627.json"
  },
  "direction": "made_to",
  "changes": 1,
  "count": 1,
  "page": 1,
  "next": null,
  "results": [
    {
      "id": "uksi/2019/860",
      "title": "The Food Additives, Flavourings, Enzymes and Extraction Solvents (Amendment etc.) (EU Exit) Regulations 2019",
      "url": "https://openlegislation.uk/food-additives-flavourings-enzymes-and-extraction-solvents-amendment-etc-eu-exit-regulations-2019",
      "changes": 1,
      "outstanding": 0,
      "changes_url": "https://openlegislation.uk/eu-regulation-2006-627/changes.json?with=uksi%2F2019%2F860"
    }
  ],
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}