# Commission Regulation (EC) No 724/2006 of 12 May 2006 fixing the maximum aid for cream, butter and concentrated butter for the 9th individual invitation to tender under the standing invitation to tender provided for in Regulation (EC) No 1898/2005, Annex: Maximum aid for cream, butter and concentrated butter and processing security for the 9th individual invitation to tender under the standing invitation to tender provided for in Regulation (EC) No 1898/2005

Extent: E+W+S+N.I.

(EUR/100 kg)
Formula
A
B
Incorporation procedure
With tracers
Without tracers
With tracers
Without tracers
Maximum aid
Butter ≥ 82 %
28,5
25
28
25
Butter < 82 %
—
24,4
—
24,4
Concentrated butter
34
30,5
34
30,5
Cream
—
—
14
10,6
Processing security
Butter
31
—
31
—
Concentrated butter
37
—
37
—
Cream
—
—
15
—

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Source: https://www.legislation.gov.uk/eur/2006/724/annex (the official version)
Page: https://openlegislation.uk/eu-regulation-2006-724/annex
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.

