# Commission Regulation (EC) No 1474/2007 of 13 December 2007 amending Regulation (EEC) No 1538/91 introducing detailed rules for implementing Council Regulation (EEC) No 1906/90 on certain marketing standards for poultrymeat, Introduction: Introductory text

Extent: E+W+S+N.I.

Commission Regulation (EC) No 1474/2007
of 13 December 2007
amending Regulation (EEC) No 1538/91 introducing detailed rules for implementing Council Regulation (EEC) No 1906/90 on certain marketing standards for poultrymeat
THE COMMISSION OF THE EUROPEAN COMMUNITIES,
Having regard to the Treaty establishing the European Community,
Having regard to Council Regulation (EEC) No 1906/90 of 26 June 1990 on certain marketing standards for poultrymeat, and in particular to Article 9 thereof,
Whereas:
(1)
Annex VIII to Commission Regulation (EEC) No 1538/91 contains the list of national reference laboratories for monitoring the water content in poultrymeat. The French authorities have communicated to the Commission the name and the address of the new National Reference Laboratory for France.
(2)
Regulation (EEC) No 1538/91 should therefore be amended accordingly.
(3)
The measures provided for in this Regulation are in accordance with the opinion of the Management Committee for poultrymeat and eggs,
HAS ADOPTED THIS REGULATION:

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Source: https://www.legislation.gov.uk/eur/2007/1474/introduction (the official version)
Page: https://openlegislation.uk/eu-regulation-2007-1474/introduction
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.

