# Commission Regulation (EC) No 333/2007 of 28 March 2007 laying down the methods of sampling and analysis for the control of the levels of trace elements and processing contaminants in foodstuffs (Text with EEA relevance), Division B.1.2: Material to be sampled

Extent: E+W+S+N.I.

Each lot or sublot which is to be examined shall be sampled separately.

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Source: https://www.legislation.gov.uk/eur/2007/333/annex/part/B/division/B.1/division/B.1.2 (the official version)
Page: https://openlegislation.uk/eu-regulation-2007-333/annex/part-B/division-B.1/division-B.1.2
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.